Item

Natural Raspberry Flavor WONF (22-02-0089)

Water, Sugar, Propylene Glycol, Alcohol, High-Fructose Corn Syrup, Citric Acid, Malic Acid, Natural Flavor
Flavor
Attributes
  • Ingredient declaration
Locations
Location name Address
Edgar A. Weber & Company 549 Palwaukee Drive Wheeling, Illinois 60090
Documents
Type Location File name Effective Expiration
Label Sample Edgar A. Weber & Company 00-00-0000 Liquid Powder Label Template.pdf 4/30/2021 4/30/2022
GMO Edgar A. Weber & Company 22-02-0089 Bioengineered.pdf 4/27/2023 4/26/2025
Natural Edgar A. Weber & Company 22-02-0089 Nat Flvr.pdf 5/12/2022 5/12/2023
California Prop. 65 Edgar A. Weber & Company 22-02-0089 Proposition 65 (contains).pdf 4/27/2023 4/26/2025
No Animal Ingredient Statement Edgar A. Weber & Company 22-02-0089 Vegan stmt.pdf 4/30/2021 4/30/2022
Kosher Edgar A. Weber & Company 22-02-0089.pdf 12/31/2023 12/31/2024
CoA Sample Edgar A. Weber & Company 22-02-0089_2011510-coa.pdf 4/28/2021 4/28/2023
Gluten Edgar A. Weber & Company 22-02-0089-gluten.pdf 4/28/2021 4/28/2022
Safety Data Sheet (SDS) Edgar A. Weber & Company 22-02-0089-sds.pdf 5/7/2024 5/7/2026
Product Specification Sheet Edgar A. Weber & Company 22-02-0089-spec.pdf 4/28/2021 4/27/2024
Allergens Edgar A. Weber & Company Allergens.pdf 4/27/2023 4/26/2025
Country of Origin Edgar A. Weber & Company Country of Origin.pdf 5/15/2024 5/15/2027
FSVP Assessment Form Edgar A. Weber & Company FSVP Assessment Form.pdf 5/17/2021 5/17/2022
Item Questionnaire Edgar A. Weber & Company Item Questionnaire.pdf 5/18/2021 5/18/2022
Lot Code Edgar A. Weber & Company Lot IdentificationQPM-016.pdf 4/28/2021 4/27/2024
National Bioengineered Food Disclosure Standard (Simplified) Edgar A. Weber & Company National Bioengineered Food Disclosure Standard (Simplified).pdf 4/28/2021 4/27/2024
Ingredient Statement Edgar A. Weber & Company NotApplicable_IngredientStatement.pdf 4/28/2021 4/28/2022
Shelf Life Edgar A. Weber & Company NotApplicable_ShelfLife.pdf 4/28/2021 4/28/2023
Nutrition Edgar A. Weber & Company Nutrition.pdf 5/15/2024 5/15/2027