Item
Natural Vanilla Flavor WONF LC26 (LC26)
Water, Alcohol, natural flavoring.
Flavor
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| International Bakers Services, Inc. | 1902 N. Sheridan Avenue South Bend, IN 46628 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | International Bakers Services, Inc. | Allergens.pdf | 10/27/2022 | 10/26/2024 |
| BSE - TSE | International Bakers Services, Inc. | bse.doc | 12/19/2018 | 12/18/2021 |
| Country of Origin | International Bakers Services, Inc. | Country of Origin.pdf | 10/26/2021 | 10/25/2024 |
| Lot Code | International Bakers Services, Inc. | exampleCOA_2022.doc | 3/3/2022 | 3/2/2025 |
| CoA Sample | International Bakers Services, Inc. | exampleCOA_2022.doc | 2/22/2023 | 2/21/2025 |
| FSVP Assessment Form | International Bakers Services, Inc. | FSVP Assessment Form.pdf | 5/31/2024 | 5/31/2025 |
| Gluten | International Bakers Services, Inc. | Gluten Free.doc | 12/19/2018 | 12/19/2019 |
| GMO | International Bakers Services, Inc. | GMO Free_LC26.doc | 11/27/2023 | 11/26/2025 |
| Heavy Metal | International Bakers Services, Inc. | heavymetals_2023.doc | 1/6/2023 | 1/5/2025 |
| Ingredient Statement | International Bakers Services, Inc. | ingbreakLC26.doc | 11/27/2023 | 11/26/2024 |
| Irradiation Status Statement | International Bakers Services, Inc. | irradiated.doc | 3/21/2023 | 3/20/2025 |
| Item Questionnaire | International Bakers Services, Inc. | Item Questionnaire.pdf | 4/8/2022 | 4/7/2025 |
| Label Sample | International Bakers Services, Inc. | LC26 Label.pdf | 3/4/2024 | 3/4/2025 |
| Product Specification Sheet | International Bakers Services, Inc. | LC26_Spec.doc | 1/10/2024 | 1/9/2027 |
| Kosher | International Bakers Services, Inc. | LC26Vanilla Flavor 4-Fold Nat WONF.pdf | 12/26/2023 | 12/31/2024 |
| HACCP | International Bakers Services, Inc. | Liquid Flavorings and Color Solutions HACCP Food Safety Plan (8).pdf | 11/16/2023 | 11/15/2026 |
| HACCP Process Flow Diagram | International Bakers Services, Inc. | Liquid Flavorings and Color Solutions HACCP Food Safety Plan (8).pdf | 11/16/2023 | 11/15/2025 |
| Natural | International Bakers Services, Inc. | NATCERT_LC26.doc | 2/10/2021 | 2/10/2022 |
| National Bioengineered Food Disclosure Standard (Simplified) | International Bakers Services, Inc. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/1/2024 | 5/1/2027 |
| Organic | International Bakers Services, Inc. | NotApplicable_Organic.pdf | 1/3/2024 | 1/3/2025 |
| Sewage Statement | International Bakers Services, Inc. | NotApplicable_SewageStatement.pdf | 12/19/2018 | 12/18/2020 |
| Shelf Life | International Bakers Services, Inc. | NotApplicable_ShelfLife.pdf | 5/8/2023 | 5/7/2025 |
| Nutrition | International Bakers Services, Inc. | Nutrition.pdf | 10/26/2021 | 10/25/2024 |
| Pesticide | International Bakers Services, Inc. | Pesticide.doc | 1/5/2023 | 1/4/2025 |
| California Prop. 65 | International Bakers Services, Inc. | PROP65.doc | 2/20/2023 | 2/19/2025 |
| Residual Statement | International Bakers Services, Inc. | Residual Solvents.doc | 1/8/2024 | 1/7/2025 |
| Safety Data Sheet (SDS) | International Bakers Services, Inc. | SDS_LC26.docx | 11/8/2022 | 11/7/2024 |
| Suitability Requirements | International Bakers Services, Inc. | Suitability Requirements.pdf | 10/26/2021 | 10/25/2024 |
