Item

NFB FRENCH BAGUETTE 15CT 11.5oz (10251970)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF DOUGH CONDITIONER (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ASCORBIC ACID, ENZYMES), MALT (MALTED BARLEY FLOUR, WHEAT FLOUR, TAPIOCA DEXTRIN), PRESERVATIVES (CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID), SALT, VINEGAR, YEAST.
Bread
Locations
Location name Address
Rise Baking Company LLC-River Falls 1147 Benson Street River Falls, WI 54022
Documents
Type Location
Ingredient Statement Rise Baking Company LLC-River Falls
Product Specification Sheet Rise Baking Company LLC-River Falls
Allergens Rise Baking Company LLC-River Falls
Country of Origin Rise Baking Company LLC-River Falls
Lot Code Rise Baking Company LLC-River Falls
California Prop. 65 Rise Baking Company LLC-River Falls
HACCP Process Flow Diagram Rise Baking Company LLC-River Falls