Item
Night of the living dead sauce (Night of the living dead sauce)
Tomato puree(water, tomato paste), brown sugar, sugar, chipotle pepper puree, distilled vinegar, salt, natural hickory smoke flavor, mustard powder, molasses, clove, granulated garlic, paprika, cayenne pepper, tamarind extract, black pepper, onion powder, ancho chili powder celery powder, and spices
Sauce
Locations
Location name | Address |
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Garden Complements | 920 Cable Rd Kansas City, MO 64116 |
Documents
Type | Location |
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Allergens | Garden Complements |
Vegan/Vegetarian Statement | Garden Complements |
No Animal Ingredient Statement | Garden Complements |
BSE - TSE | Garden Complements |
Country of Origin | Garden Complements |
EtO Statement | Garden Complements |
Gluten | Garden Complements |
GMO | Garden Complements |
HACCP | Garden Complements |
HACCP Process Flow Diagram | Garden Complements |
Halal | Garden Complements |
Heavy Metal | Garden Complements |
Ingredient Statement | Garden Complements |
Irradiation Status Statement | Garden Complements |
Item Questionnaire | Garden Complements |
Kosher | Garden Complements |
Melamine | Garden Complements |
National Bioengineered Food Disclosure Standard (Simplified) | Garden Complements |
Natural | Garden Complements |
Label Sample | Garden Complements |
Nutrition | Garden Complements |
Pesticide | Garden Complements |
Phthalate Esters Letter | Garden Complements |
California Prop. 65 | Garden Complements |
Safety Data Sheet (SDS) | Garden Complements |
CoA Sample | Garden Complements |
Sewage Statement | Garden Complements |
Food Contact Packaging Certificate of Compliance | Garden Complements |
Suitability Requirements | Garden Complements |