Item
NOBR BLUE CRB 1/8IN 50 LB 1/CS (1015799)
Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking).
Dairy
Locations
| Location name | Address |
|---|---|
| Saputo Cheese USA - Almena | 1052 Sixth St Almena, WI 54805 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Saputo Cheese USA - Almena | 1015799_982534_N-0335A-CRUMBLE 28g.pdf | 1/5/2024 | 1/4/2025 |
| Safety Data Sheet (SDS) | Saputo Cheese USA - Almena | 1015799_982534_N-0335A-CRUMBLE 28g.pdf | 6/20/2023 | 6/19/2025 |
| HACCP Process Flow Diagram | Saputo Cheese USA - Almena | AL Blue Gorg 25-50LB CRMBL JUN 21.pdf | 8/16/2023 | 8/15/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Saputo Cheese USA - Almena | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/24/2024 | 5/24/2027 |
| Halal | Saputo Cheese USA - Almena | NotApplicable_Halal.pdf | 4/30/2024 | 4/30/2026 |
| Kosher | Saputo Cheese USA - Almena | NotApplicable_Kosher.pdf | 4/23/2024 | 4/23/2026 |
| Nutrition | Saputo Cheese USA - Almena | Nutrition.pdf | 4/24/2024 | 4/24/2027 |
| California Prop. 65 | Saputo Cheese USA - Almena | Prop65_1015798_1015799_GLDNSTFDS 1.3.24cd.pdf | 1/3/2024 | 1/2/2026 |
-
Documents Up to Date
- 39 locations
- 239 items
- 5 documents