Item
NOBR LMPS MOZZ FTSHD PT 15 LB 2/CS (1013012)
Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
Dairy
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Saputo Cheese USA - Waupun | N3545 Co Rd EE Waupun, WI 53963 |
Documents
| Type | Location |
|---|---|
| Ingredient Declaration | Saputo Cheese USA - Waupun |
| Product Specification | Saputo Cheese USA - Waupun |
| Lot Code Explanation | Saputo Cheese USA - Waupun |
| Shelf Life and Storage Statement | Saputo Cheese USA - Waupun |
| Safety Data Sheet (SDS) | Saputo Cheese USA - Waupun |
| Allergens | Saputo Cheese USA - Waupun |
| Product Label Sample | Saputo Cheese USA - Waupun |
| Country of Origin | Saputo Cheese USA - Waupun |
| FSVP Assessment | Saputo Cheese USA - Waupun |
| Item Questionnaire | Saputo Cheese USA - Waupun |
| Bioengineered / Genetically Modified Food Disclosure | Saputo Cheese USA - Waupun |
| Nutrition | Saputo Cheese USA - Waupun |
| Vegan / Vegetarian Status | Saputo Cheese USA - Waupun |
