Item
Roasted Non GMO Low Fat Soy Flour (NSPLF)
Non GMO Low Fat Soy Flour is a high-protein, ready-to-eat food ingredient with a complete amino acid profile. Oil extraction is achieved via expeller pressing, and no chemical solvents, such as hexane, are used at any stage of the manufacturing process
Flour
Applications
- Bread/Bakery Products
- Beverages
- Condiments/Sauces
- Desserts
- Functional Food and Nutrition
- Grains/Cereals/Flours
- Snacks
- Functional Beverages
Functions
- Binder
- Protein Source
- Sports Nutrition
- Weight Management
- Fat Reduction
Features & benefits
- Clean Label
- Locally Produced
- Made/Grown in the USA
- Plant-based
- Sustainably Produced
Tags
- Chemical Free
- Expeller Pressed
- Gluten Free
- Halal
- Kosher
- Low Fat
- Non GMO Project Verified
- Soy Flour
- Vegan
- Vegetarian
Locations
| Location name | Address |
|---|---|
| American Natural Processors - Sioux City | 2901 Floyd Blvd Sioux City, IA 51108 |
Documents
| Type | Location |
|---|---|
| Food Contact Packaging Certificate of Compliance | American Natural Processors - Sioux City |
| Product Specification Sheet | American Natural Processors - Sioux City |
| Label Sample | American Natural Processors - Sioux City |
| Safety Data Sheet (SDS) | American Natural Processors - Sioux City |
| CoA Sample | American Natural Processors - Sioux City |
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Documents Up to Date
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- 17 items
- 12 documents