Item
North Atlantic Scallops (8 OZ) (North Atlantic Scallops)
Contains Scallops
Food Ingredient
Locations
Location name | Address |
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Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Ingredient Statement | True North Seafood Inc. - New Bedford | 040 - fresh scallop description (1).pdf | 2/2/2024 | 2/1/2025 |
HACCP Process Flow Diagram | True North Seafood Inc. - New Bedford | 040 A - flow chart fresh scallop.doc | 2/2/2024 | 2/1/2026 |
HACCP | True North Seafood Inc. - New Bedford | 040 B - Hazard Analysis Fresh Scallop.doc | 2/2/2024 | 2/1/2027 |
Product Specification Sheet | True North Seafood Inc. - New Bedford | 1000201 Patagonian Scallop MV Tray 8oz 20Trays (10#netwt) Fzn 15# Corr (US) sales spec.xlsx | 1/8/2024 | 1/7/2027 |
Product Specification Sheet | True North Seafood Inc. - New Bedford | 1000201 Patagonian Scallop MV Tray 8oz 20Trays (10#netwt) Fzn 15# Corr (US) sales spec.xlsx | 1/8/2024 | 1/7/2027 |
Label Sample | True North Seafood Inc. - New Bedford | 1000216 Sea Scallop 20-30 (2-8oz) VP 25pc (25#net wt) Frz 22# Corr.xlsx | 2/2/2024 | 2/1/2025 |
Shelf Life | True North Seafood Inc. - New Bedford | 1000216 Sea Scallop 20-30 (2-8oz) VP 25pc (25#net wt) Frz 22# Corr.xlsx | 2/2/2024 | 2/1/2026 |
Allergens | True North Seafood Inc. - New Bedford | Allergens.pdf | 2/2/2024 | 2/1/2026 |
Country of Origin | True North Seafood Inc. - New Bedford | Country of Origin.pdf | 2/2/2024 | 2/1/2027 |
Lot Code | True North Seafood Inc. - New Bedford | DSOP Lot Identification, Accountability and labeling.doc | 12/1/2023 | 11/30/2026 |
Item Questionnaire | True North Seafood Inc. - New Bedford | Item Questionnaire.pdf | 2/2/2024 | 2/1/2027 |
FSVP Assessment Form | True North Seafood Inc. - New Bedford | NotApplicable_FSVPAssessmentForm.pdf | 7/23/2024 | 7/23/2025 |
Nutrition | True North Seafood Inc. - New Bedford | Nutrition.pdf | 2/2/2024 | 2/1/2027 |
Suitability Requirements | True North Seafood Inc. - New Bedford | Suitability Requirements.pdf | 4/1/2024 | 4/1/2027 |

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Documents Up to Date
- 4 locations
- 9 items
- 106 documents