Item

Old English Pasteurized Process Cheddar Cheese (210006173700)

CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MILKFAT, SALT, APOCAROTENAL (COLOR)
Dairy
Attributes
  • Gluten-free
  • Ingredient declaration
  • Ready-to-Eat (RTE)
  • Non-GMO
Locations
Location name Address
Kraft Heinz Ingredients - NEW ULM 2525 S. Bridge Street NEW ULM, MN 56073
Documents
Type Location
GMO Kraft Heinz Ingredients - NEW ULM
Ingredient Statement Kraft Heinz Ingredients - NEW ULM
Product Specification Sheet Kraft Heinz Ingredients - NEW ULM
California Prop. 65 Kraft Heinz Ingredients - NEW ULM
Label Sample Kraft Heinz Ingredients - NEW ULM
Shelf Life Kraft Heinz Ingredients - NEW ULM
Natural Kraft Heinz Ingredients - NEW ULM
CoA Sample Kraft Heinz Ingredients - NEW ULM
Allergens Kraft Heinz Ingredients - NEW ULM
Country of Origin Kraft Heinz Ingredients - NEW ULM
FSVP Assessment Form Kraft Heinz Ingredients - NEW ULM
Item Questionnaire Kraft Heinz Ingredients - NEW ULM
Lot Code Kraft Heinz Ingredients - NEW ULM
BSE - TSE Kraft Heinz Ingredients - NEW ULM
Pesticide Kraft Heinz Ingredients - NEW ULM
Residual Statement Kraft Heinz Ingredients - NEW ULM
HACCP Kraft Heinz Ingredients - NEW ULM
HARPC Food Safety Plan (Item) Kraft Heinz Ingredients - NEW ULM
HACCP Process Flow Diagram Kraft Heinz Ingredients - NEW ULM
Heavy Metal Kraft Heinz Ingredients - NEW ULM
Melamine Kraft Heinz Ingredients - NEW ULM
Phthalate Esters Letter Kraft Heinz Ingredients - NEW ULM
Sewage Statement Kraft Heinz Ingredients - NEW ULM
No Animal Ingredient Statement Kraft Heinz Ingredients - NEW ULM
Organic Kraft Heinz Ingredients - NEW ULM
Nutrition Kraft Heinz Ingredients - NEW ULM
Kraft Heinz Ingredients