Item
Old Fashioned Crumb Cake 2.0 (1001034398)
Old Fashioned Crumb Cake 2.0 is a trans fat free product used to make real old fashioned crumb cake. Features a 4 to 6 day shelf life in the finished product.
Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced
Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Palm
Shortening, Modified Corn Starch, Soybean Oil, Contains Less
Than 2% of Monoglycerides, Propylene Glycol Esters Of Fatty
Acids, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate,
Whey (Milk), Sodium Stearoyl Lactylate (SSL), Polysorbate 60,
Buttermilk Powder, Xanthan Gum, Artificial Flavor, Stabilizer
Blend (Cellulose Gum, Guar Gum, Gum Arabic, Carrageenan,
Xanthan Gum), Sodium Caseinate (Milk), Monocalcium
Phosphate, Wheat Gluten, Soy Lecithin, Colors (Annatto,
Turmeric).
Food Ingredient
Locations
| Location name | Address |
|---|---|
| Corbion - Totowa, NJ | 100 Adams Drive Totowa, NJ 07512 |
Documents
| Type | Location |
|---|---|
| Kosher | Corbion - Totowa, NJ |
| Gluten | Corbion - Totowa, NJ |
| GMO | Corbion - Totowa, NJ |
| Ingredient Declaration | Corbion - Totowa, NJ |
| Product Specification | Corbion - Totowa, NJ |
| Shelf Life and Storage Statement | Corbion - Totowa, NJ |
| Vegan / Vegetarian Status | Corbion - Totowa, NJ |
| Animal-Origin Materials Statement | Corbion - Totowa, NJ |
| Certificate of Analysis Sample | Corbion - Totowa, NJ |
| Safety Data Sheet (SDS) | Corbion - Totowa, NJ |
| Allergens | Corbion - Totowa, NJ |
| Country of Origin | Corbion - Totowa, NJ |
| Product Label Sample | Corbion - Totowa, NJ |
| HACCP Plan (Item) | Corbion - Totowa, NJ |
| Item Questionnaire | Corbion - Totowa, NJ |
| Lot Code Explanation | Corbion - Totowa, NJ |
| Bioengineered / Genetically Modified Food Disclosure | Corbion - Totowa, NJ |
| Halal | Corbion - Totowa, NJ |
| Nutrition | Corbion - Totowa, NJ |
| Suitability Requirements | Corbion - Totowa, NJ |
| HACCP Process Flow Diagram | Corbion - Totowa, NJ |
