Item
Onion Flavor (SN549686)
CORN STARCH, MALTODEXTRIN, NATURAL FLAVOR (ONION EXTRACTS), CORN SYRUP SOLIDS, MODIFIED CORN STARCH, GUM ACACIA
Seasoning
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
International Flavors and Fragrances | 150 Docks Corner Road Dayton, NJ 08810 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | International Flavors IFF | 294916ONION_FLAVOR_SN549686_PDS_21Jun2022_1893585.pdf | 6/21/2022 | 6/20/2025 |
Product Specification Sheet | International Flavors IFF | 294916ONION_FLAVOR_SN549686_PDS_21Jun2022_1893585.pdf | 6/21/2022 | 6/20/2025 |
Safety Data Sheet (SDS) | International Flavors IFF | 555799ONION_FLAVOR_SN549686_US_SDS_21Jun2022_1893584.pdf | 6/21/2022 | 6/20/2025 |
Safety Data Sheet (SDS) | International Flavors IFF | 555799ONION_FLAVOR_SN549686_US_SDS_21Jun2022_1893584.pdf | 6/21/2022 | 6/20/2025 |
Kosher | International Flavors IFF | 569905ONION_FLAVOR_SN549686_KosherCertif_07Mar2024_3352173.pdf | 2/28/2024 | 2/28/2025 |
Allergens | International Flavors IFF | Allergens.pdf | 7/27/2022 | 7/26/2024 |
Country of Origin | International Flavors IFF | Country of Origin.pdf | 1/26/2024 | 1/25/2027 |
HARPC Food Safety Plan (Item) | International Flavors IFF | HACCP HARPC Process Preventive Controls CCP For Customers.pdf | 1/10/2022 | 1/9/2025 |
HACCP Process Flow Diagram | International Flavors IFF | HACCP Process Flow Diagram-2024.pdf | 1/24/2024 | 1/23/2026 |
Item Questionnaire | International Flavors IFF | Item Questionnaire.pdf | 7/1/2022 | 6/30/2025 |
Nutrition | International Flavors and Fragrances | Nutrition.pdf | 12/3/2024 | 12/3/2027 |
California Prop. 65 | International Flavors IFF | ONION FLAVOR_SN549686_CA Prop65_Fl_29Jan2024_3243328.pdf | 1/28/2024 | 1/27/2026 |
Lot Code | International Flavors and Fragrances | ONION_FLAVOR_SN549686_LotCoding_EN_19Nov2024_4033163.pdf | 11/19/2024 | 11/19/2027 |
Suitability Requirements | International Flavors IFF | Suitability Requirements.pdf | 1/29/2024 | 1/28/2027 |
Suitability Requirements | International Flavors and Fragrances | Suitability Requirements.pdf | 12/5/2024 | 12/5/2027 |