Item

Onion Red RM 1/4" diced IQF - 40LB (3/8" High Care Blanched Red IQF Onion Dice)

Individually Quick Frozen Red Onions are made 100% of onions and are manufactured from fresh, sound, Spanish Sweet type onions. This product is trimmed, peeled, washed, diced, blanched, and individually quick frozen in accordance with Good Manufacturing Practices. The onions are all natural and do not contain any synthetic or artificial ingredients, preservatives or additives. They are GMO free. All onions are grown in the USA.
Vegetable
Attributes
  • Gluten-free
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
Boardman Foods, Inc. 71320 Columbia Blvd. Boardman, Oregon 97818
Documents
Type Location File name Effective Expiration
Natural Boardman Foods, Inc. 1 Natural Statement.pdf 9/30/2024 9/30/2025
Product Specification Sheet Boardman Foods, Inc. 20632 - High Care Specification (REV4)-La Terra Fina.pdf 2/25/2025 2/25/2028
Allergens Boardman Foods, Inc. Allergens.pdf 8/30/2024 8/30/2026
Shelf Life Boardman Foods, Inc. Boardman 20632 - High Care Specification YM - 500 - 0157H7 040319.pdf 9/21/2022 9/20/2024
GFSI Certificate Boardman Foods, Inc. BRC_Certificate-FD-475_2024_Final.pdf 6/29/2024 6/29/2025
GFSI Audit Report Boardman Foods, Inc. BRC_REC11_AuditReport_BRC-FD-475_2024-25_Final.pdf 6/28/2024 6/29/2025
GFSI Corrective Action Boardman Foods, Inc. BRC_REC11_AuditReport_BRC-FD-475_2024-25_Final.pdf 6/28/2024 6/29/2025
3rd Party Audit Corrective Action Plan Boardman Foods, Inc. BRC-FD-475_2022_Final - 2023-24.pdf 6/29/2023 6/29/2024
3rd Party Audit Report Boardman Foods, Inc. BRC-FD-475_2022_Final - 2023-24.pdf 6/29/2023 6/29/2024
3rd Party Audit Certificate Boardman Foods, Inc. BRC-FD-475_Certificate_2023-24_Final.pdf 6/29/2023 6/29/2024
Country of Origin Boardman Foods, Inc. Country of Origin.pdf 2/25/2025 2/25/2028
HACCP Boardman Foods, Inc. E25.24 IQF HACCP Food Safety Plan (REV8).pdf 9/21/2022 9/20/2025
HACCP Process Flow Diagram Boardman Foods, Inc. E25.24 IQF HACCP Food Safety Plan (REV8).pdf 9/21/2022 9/20/2024
FDA Registration Boardman Foods, Inc. FDA Registration Compliance with Bioterrorrism.pdf 9/28/2023 12/31/2024
Gluten Boardman Foods, Inc. Gluten Statement - Onions.pdf 9/26/2024 9/26/2026
GMO Boardman Foods, Inc. GMO Irradiation Sludge Statement - Onions.pdf 2/25/2025 2/25/2027
Sewage Statement Boardman Foods, Inc. Gmo Irradition Sludge Statement - Onions.pdf 8/29/2024 8/29/2026
Item Questionnaire Boardman Foods, Inc. Item Questionnaire.pdf 2/25/2025 2/25/2028
Lot Code Boardman Foods, Inc. Lot Code System.pdf 9/6/2022 9/5/2025
Melamine Boardman Foods, Inc. Melamine Statement.pdf 2/25/2025 2/25/2026
FSVP Assessment Form Boardman Foods, Inc. NotApplicable_FSVPAssessmentForm.pdf 12/4/2024 12/4/2025
Nutrition Boardman Foods, Inc. Nutrition.pdf 2/25/2025 2/25/2028
California Prop. 65 Boardman Foods, Inc. Proposition 65 Statement.pdf 2/25/2025 2/25/2027
Safety Data Sheet (SDS) Boardman Foods, Inc. S31.1 SDS Exemption - Onions (REV2).pdf 9/21/2022 9/20/2024
Allergen Control Policy Boardman Foods, Inc. S31.3 Allergen Program Declaration - Onion (REV3).pdf 9/6/2022 9/5/2024
Ingredient Statement Boardman Foods, Inc. S31.4 Ingredient Statement.pdf 9/23/2024 9/23/2027
Letter of Guarantee Boardman Foods, Inc. S31.8.2 Letter Guarantee - HC (NEW).pdf 9/21/2022 9/20/2024
Environmental Policy Boardman Foods, Inc. S8.40.1 Environmental Monitoring Program for LR and HC (REV20).pdf 9/28/2023 9/27/2024
CoA Sample Boardman Foods, Inc. Sample COA - La Terra Fina 20632.pdf 10/23/2024 10/23/2026
Label Sample Boardman Foods, Inc. Sample Label - La Terra Fina 20632.pdf 9/23/2024 9/23/2025
Suitability Requirements Boardman Foods, Inc. Suitability Requirements.pdf 2/25/2025 2/25/2028
Boardman Foods, Inc.