Item
Opticake Excel G (16211663)
Composition (Approx. % w/w):
Wheat flour (CAS 130498-22-5): 64.80%
Sodium chloride (CAS 7647-14-5): 24%
Maltogenic amylase (CAS 160611-47-2)*: 8%
Lipase (CAS 9001-62-1)*: 2%
Water (CAS 7732-18-5): 1%
Sunflower oil (CAS 8001-21-6): 0.20%
*Defined as enzyme concentration (dry matter basis)
Food Chemical
Locations
| Location name | Address |
|---|---|
| Novozymes A/S | Krogshojvej 36, bld, 8X, Bagsvaerd, 84 DK-2880 DNK |
Documents
| Type | Location |
|---|---|
| Allergens | Novozymes A/S |
| Country of Origin | Novozymes A/S |
| Ethylene Oxide Statement | Novozymes A/S |
| HACCP Process Flow Diagram | Novozymes A/S |
| Irradiation Statement | Novozymes A/S |
| Lot Code Explanation | Novozymes A/S |
| Nutrition | Novozymes A/S |
| Kosher | Novozymes A/S |
| Product Specification | Novozymes A/S |
| GMO | Novozymes A/S |
| Heavy Metals Statement | Novozymes A/S |
| Pesticide Residue Statement | Novozymes A/S |
| Safety Data Sheet (SDS) | Novozymes A/S |
| Certificate of Analysis Sample | Novozymes A/S |
| Suitability Requirements | Novozymes A/S |
| HACCP Plan (Item) | Novozymes A/S |
