Item
Organic Bilberry (BILO)
100% Bilberry Leaves - Pure Ground Ingredients does not use additives, flow agents, fillers, or processing aids during any processing step. All ingredients are 100% of the ingredient being processed and purchased.
Herb
Locations
| Location name | Address |
|---|---|
| Pure Ground Ingredients (Minden Facility) | 2535 Business Parkway Minden, NV 89423 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Pure Ground Ingredients (Minden Facility) | Allergens.pdf | 11/3/2023 | 11/2/2025 |
| Organic | Pure Ground Ingredients (Minden Facility) | CCOF Certificate NOP 3-15-24.pdf | 3/15/2024 | 6/14/2025 |
| Country of Origin | Pure Ground Ingredients (Minden Facility) | Country of Origin.pdf | 11/3/2023 | 11/2/2026 |
| Item Questionnaire | Pure Ground Ingredients (Minden Facility) | Item Questionnaire.pdf | 11/3/2023 | 11/2/2026 |
| Kosher | Pure Ground Ingredients (Minden Facility) | Kosher 08-19-2024 - 08-31-2025.pdf | 8/19/2024 | 8/31/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Pure Ground Ingredients (Minden Facility) | National Bioengineered Food Disclosure Standard (Simplified).pdf | 11/3/2023 | 11/2/2026 |
| GMO | Pure Ground Ingredients (Minden Facility) | Non GMO Statement 11.20.2023.pdf | 11/20/2023 | 11/19/2025 |
| Nutrition | Pure Ground Ingredients (Minden Facility) | NotApplicable_Nutrition.pdf | 11/3/2023 | 11/2/2026 |
| CoA Sample | Pure Ground Ingredients (Minden Facility) | Sample COA - General.pdf | 11/3/2023 | 11/2/2025 |
| Lot Code | Pure Ground Ingredients (Minden Facility) | Sample Label - General 20.11.2023.pdf | 11/20/2023 | 11/19/2026 |
| HACCP Process Flow Diagram | Pure Ground Ingredients (Minden Facility) | SOP-403 PGI HACCP Flow Chart 2023.pdf | 11/3/2023 | 11/2/2025 |
| Product Specification Sheet | Pure Ground Ingredients (Minden Facility) | Spec BILO - Food vA.pdf | 11/3/2023 | 11/2/2026 |
| Suitability Requirements | Pure Ground Ingredients (Minden Facility) | Suitability Requirements.pdf | 1/3/2024 | 1/2/2027 |
