Item
Organic NGMO-PV Tapioca Native Starch (N00059)
Tapioca starch
Fat / Oil
Attributes
- Ingredient declaration
- Kosher
- Organic
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| CIRANDA | 221 Vine St Hudson, WI 54016 |
| CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | 144 Moo 13 Mittraphap Rd., Tambon Mittraphap Amphur Sikhiu, 30 30140 THA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Allergens.pdf | 8/1/2023 | 7/31/2025 |
| Country of Origin | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Country of Origin.pdf | 4/24/2024 | 4/24/2027 |
| Item Questionnaire | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Item Questionnaire.pdf | 7/21/2023 | 7/20/2026 |
| Kosher | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Kosher Certificate (03-31-25) - Ciranda.pdf | 3/31/2024 | 3/31/2025 |
| Lot Code | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Lot Code (03-16-26) - Organic NGMO-PV Tapioca Native Starch.pdf | 3/16/2023 | 3/15/2026 |
| Nutrition | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Nutrition.pdf | 7/10/2023 | 7/9/2026 |
| Organic | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Organic Letter of Good Standing (12-23-24) - Ciranda.pdf | 9/23/2024 | 12/23/2024 |
| Safety Data Sheet (SDS) | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | SDS (03-15-26) - Organic NGMO-PV Tapioca Native Starch.pdf | 3/15/2023 | 3/14/2026 |
| Product Specification Sheet | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Spec (03-28-25) - Organic NGMO-PV Tapioca Native Starch.pdf | 3/29/2022 | 3/28/2025 |
| Suitability Requirements | CIRANDA INC - Chaiyaphum (Amphur Sikhiu, Nakornratchasima, Thailand) | Suitability Requirements.pdf | 3/29/2023 | 3/28/2026 |
