Item
ORZO JUMBO IQF 5% EW (434-55)
Water, Semolina, Egg White Solids, Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate, Riboflavin and Folic Acid. Contains: Wheat, Egg
Pasta
Locations
| Location name | Address |
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Documents
| Type | Location |
|---|---|
| Ingredient Declaration | Phila Mac - WARMINSTER IQF & DRY pasta |
| Product Specification | Phila Mac - WARMINSTER IQF & DRY pasta |
| Allergens | Phila Mac - WARMINSTER IQF & DRY pasta |
| HACCP Plan (Item) | Phila Mac - WARMINSTER IQF & DRY pasta |
| Country of Origin | Phila Mac - WARMINSTER IQF & DRY pasta |
| Item Questionnaire | Phila Mac - WARMINSTER IQF & DRY pasta |
| Bioengineered / Genetically Modified Food Disclosure | Phila Mac - WARMINSTER IQF & DRY pasta |
| Nutrition | Phila Mac - WARMINSTER IQF & DRY pasta |
| Certificate of Analysis Sample | Phila Mac - WARMINSTER IQF & DRY pasta |
| Halal | Phila Mac - WARMINSTER IQF & DRY pasta |
| Product Label Sample | Phila Mac - WARMINSTER IQF & DRY pasta |
| Lot Code Explanation | Phila Mac - WARMINSTER IQF & DRY pasta |
| Safety Data Sheet (SDS) | Phila Mac - WARMINSTER IQF & DRY pasta |
| Safety Data Sheet (SDS) | Phila Mac - WARMINSTER IQF & DRY pasta |
| Suitability Requirements | Phila Mac - WARMINSTER IQF & DRY pasta |
| HACCP Process Flow Diagram | Phila Mac - WARMINSTER IQF & DRY pasta |
