Our Specialty Wheat Pizza Dough (14090)

WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), YEAST, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: WHEAT GLUTEN, SUGAR, SALT, SOYBEAN OIL, POTASSIUM CHLORIDE, HONEY, ASCORBIC ACID, ENZYME. CONTAINS: WHEAT MAY CONTAIN MILK, EGGS AND SOY DERIVED FROM BIOENGINEERING