Item
P8154 (P8154)
Pork, Water, Salt, Flavorings, Celery Salt, Black Pepper, Sodium Phosphate, Paprika, Vinegar, Sodium Nitrite. Barbecue Sauce Ingredients: High Fructose Corn Syrup, Tomato Puree (Tomato Paste, Water), Water, Molasses, Less than 2% of Spices, Natural Hickory Smoke Flavor, Natural Flavors, Vinegar, Modified Corn Starch, Salt, Xanthan Gum, Sodium Benzoate as a Preservative, Dried Onion, Dried Garlic, Caramel Color.
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| Burgers' Smokehouse | 32819 Hwy 87 California, MO 65018 |
Documents
| Type | Location |
|---|---|
| Allergens | Burgers' Smokehouse |
| Country of Origin | Burgers' Smokehouse |
| HACCP Process Flow Diagram | Burgers' Smokehouse |
| Lot Code | Burgers' Smokehouse |
| Item Questionnaire | Burgers' Smokehouse |
| Halal | Burgers' Smokehouse |
| Kosher | Burgers' Smokehouse |
| Safety Data Sheet (SDS) | Burgers' Smokehouse |
| Nutrition | Burgers' Smokehouse |
| Label Sample | Burgers' Smokehouse |
| Suitability Requirements | Burgers' Smokehouse |