Item

Pakcol FG 3060 HV Guar Gum (Pakcol FG 3060 HV Guar Gum)

Yes
Stabilizer / Thickener / Binder / Texturizers
Locations
Location name Address
American Ingredients-Pakistan Gum Industries B-30, Estate Avenue S.I.T.E Karachi, SD 75700 PAK
Documents
Type Location File name Effective Expiration
Allergens American Ingredients-Pakistan Gum Industries Allergens.pdf 4/9/2025 4/9/2027
Label Sample American Ingredients-Pakistan Gum Industries Approved Label Guar Gum Powder P 017513 EU 29-08-2024..... (2).pdf 4/25/2025 4/25/2026
Country of Origin American Ingredients-Pakistan Gum Industries Country of Origin.pdf 4/9/2025 4/8/2028
Product Specification Sheet American Ingredients-Pakistan Gum Industries Guar Gum Pakcol FG 3060HV - Pakistan Gum Industries Pvt. Ltd. – Specification Sheet.pdf 4/9/2025 4/8/2028
Item Questionnaire American Ingredients-Pakistan Gum Industries Item Questionnaire.pdf 4/9/2025 4/8/2028
Nutrition American Ingredients-Pakistan Gum Industries Nutrition.pdf 4/9/2025 4/8/2028
CoA Sample American Ingredients-Pakistan Gum Industries Pakcol Guar Gum FG 30-60 HV Food Grade (Batch_ Q-5713 to Q-5732) - Pak Gum - COA.pdf 4/9/2025 4/9/2027
Halal American Ingredients-Pakistan Gum Industries Pakistan Gum Industries - Halal Certificate (21 March, 2026).jpg 4/9/2025 3/21/2026
HACCP American Ingredients-Pakistan Gum Industries Pakistan Gum Industries Pvt. Ltd. – HACCP Plan.pdf 4/9/2025 4/8/2028
Heavy Metal American Ingredients-Pakistan Gum Industries Pakistan Gum Industries Pvt. Ltd. – Heavy Metals Statement.pdf 4/9/2025 4/9/2027
Pesticide American Ingredients-Pakistan Gum Industries Pakistan Gum Industries Pvt. Ltd. – Pesticide free statement.pdf 4/9/2025 4/9/2027
HACCP Process Flow Diagram American Ingredients-Pakistan Gum Industries Pakistan Gum Industries Pvt. Ltd. – Process Flow Chart.pdf 4/9/2025 4/9/2027
Kosher American Ingredients-Pakistan Gum Industries Pakisthan Gum - Kosher Cert (K) (31-Dec, 2025) (1).pdf 4/9/2025 12/31/2025
Suitability Requirements American Ingredients-Pakistan Gum Industries Suitability Requirements.pdf 4/9/2025 4/8/2028