Item
Pan Release (2302-B)
Soybean Oil, Mineral Oil, Soy Lecithin, Acetic Acid Ester of Distilled MonoDiglycerides, Anti-Oxidant (Mono- and diglycerides, soybean oil, tertiary butyl hydroquinone, propylene glycol, citric acid), Silicone.
Fat / Oil
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Gregory's Foods | 1301 Trapp Road Eagan, MN 55121 |
Documents
| Type | Location |
|---|---|
| Gluten | Gregory's Foods |
| GMO | Gregory's Foods |
| Product Label Sample | Gregory's Foods |
| Product Specification | Gregory's Foods |
| Shelf Life and Storage Statement | Gregory's Foods |
| Ingredient Declaration | Gregory's Foods |
| Allergens | Gregory's Foods |
| HACCP Plan (Item) | Gregory's Foods |
| Item Questionnaire | Gregory's Foods |
| Lot Code Explanation | Gregory's Foods |
| Nutrition | Gregory's Foods |
| Suitability Requirements | Gregory's Foods |
| HACCP Process Flow Diagram | Gregory's Foods |
