Item
PAPAYA PUREE CONC 25 BX (X2,6) (3.765/4.852/5.172)
Aseptic Red Papaya puree concentrate
100% Papaya from India (3.765)
Food Ingredient
Locations
Location name | Address |
---|---|
Mother Dairy Fruit & Vegetable Pvt. Ltd. | Sy. No. 99, Village Khajisonenahalli Whitefield-Hoskote Highway Bengaluru/Bangalore, KA 560115 IND |
RNGalla Family Private Limited (GALLA FOODS DIVISION) | Tenepalli – Village & Post, Near Rangampeta Cross, Puthalapattu – Mandal, Chittoor District Tenepalli, TN 517 124 IND |
Sri Varsha Food Products India Limited | SN Puram Village, Puttur Road,Renigunta ,Chittor Dist SN Puram, AP 517520 IND |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens EU/UK | Sri Varsha Food Products India Limited | Allergens EU/UK.pdf | 4/29/2025 | 4/29/2027 |
Allergens EU/UK | Mother Dairy Fruit & Vegetable Pvt. Ltd. | Allergens EU/UK.pdf | 4/29/2025 | 4/29/2027 |
Allergens EU/UK | RNGalla Family Private Limited (GALLA FOODS DIVISION) | Allergens EU/UK.pdf | 4/29/2025 | 4/29/2027 |
Country of Origin EU/UK | Sri Varsha Food Products India Limited | Country of Origin EU/UK.pdf | 4/29/2025 | 4/28/2028 |
Country of Origin EU/UK | Mother Dairy Fruit & Vegetable Pvt. Ltd. | Country of Origin EU/UK.pdf | 4/29/2025 | 4/28/2028 |
Country of Origin EU/UK | RNGalla Family Private Limited (GALLA FOODS DIVISION) | Country of Origin EU/UK.pdf | 4/29/2025 | 4/28/2028 |
HACCP Process Flow Diagram | Sri Varsha Food Products India Limited | Flow chart - puree & puree conc..pdf | 4/28/2025 | 4/28/2027 |
HACCP Process Flow Diagram | RNGalla Family Private Limited (GALLA FOODS DIVISION) | Flow Chart RPP Process.pdf | 4/28/2025 | 4/28/2027 |
Item Questionnaire EU/UK | Sri Varsha Food Products India Limited | Item Questionnaire EU/UK.pdf | 4/29/2025 | 4/28/2028 |
HACCP Process Flow Diagram | Mother Dairy Fruit & Vegetable Pvt. Ltd. | RPC Flow Chart.pdf | 4/28/2025 | 4/28/2027 |
Suitability Requirements EU/UK | Sri Varsha Food Products India Limited | Suitability Requirements EU/UK.pdf | 4/29/2025 | 4/28/2028 |

-
Documents Up to Date
- 21 locations
- 22 items
- 71 documents