Item
Papetti's® Cage-Free Dried Free Flow Whole Egg, 1/50 LB Box (14616-41100-00)
WHOLE EGGS, LESS THAN 2% SODIUM SILICOALUMINATE ADDED AS AN ANTICAKING AGENT
Egg/Egg By-Product
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Wakefield | 105 N Main St Wakefield, NE 68784 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Wakefield | 14616-41100-00 graphics.pdf | 3/25/2025 | 3/25/2026 |
| Kosher | Wakefield | 14616-41100-00 Kosher Cert.pdf | 2/24/2025 | 2/24/2027 |
| Product Specification Sheet | Wakefield | 14616-41100-00 Spec.pdf | 12/26/2024 | 12/26/2027 |
| Shelf Life | Wakefield | 14616-41100-00 Spec.pdf | 12/26/2024 | 12/26/2027 |
| GMO | Wakefield | 14616-41100-00 Spec.pdf | 2/5/2025 | 2/5/2027 |
| Lot Code | Wakefield | 14616-41100-00 Spec.pdf | 2/5/2025 | 2/5/2028 |
| Ingredient Statement | Wakefield | 14616-41100-00 Spec.pdf | 3/25/2025 | 3/24/2028 |
| Allergens | Wakefield | Allergens.pdf | 2/6/2025 | 2/6/2027 |
| California Prop. 65 | Wakefield | California Proposition 65.pdf | 4/22/2024 | 4/22/2026 |
| Country of Origin | Wakefield | Country of Origin.pdf | 12/26/2024 | 12/26/2027 |
| CoA Sample | Wakefield | Example COA.pdf | 12/26/2024 | 12/26/2026 |
| FSVP Assessment Form | Wakefield | FSVP Assessment Form.pdf | 4/15/2025 | 4/15/2026 |
| Gluten | Wakefield | Gluten Free Statement.pdf | 1/7/2022 | 1/7/2023 |
| Heavy Metal | Wakefield | Heavy Metal Test Results - Egg 2024 (4).pdf | 12/26/2024 | 12/26/2026 |
| Item Questionnaire | Wakefield | Item Questionnaire.pdf | 12/26/2024 | 12/26/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Wakefield | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/13/2024 | 5/13/2027 |
| Melamine | Wakefield | NotApplicable_Melamine.pdf | 1/7/2022 | 1/7/2023 |
| No Animal Ingredient Statement | Wakefield | NotApplicable_NoAnimalIngredientStatement.pdf | 12/29/2020 | 12/29/2021 |
| Organic | Wakefield | NotApplicable_Organic.pdf | 10/4/2021 | -- |
| Nutrition | Wakefield | Nutrition.pdf | 12/26/2024 | 12/26/2027 |
| Pesticide | Wakefield | Pesticide Testing - Egg (2).pdf | 12/26/2024 | 12/26/2026 |
| HACCP Process Flow Diagram | Wakefield | Policy Food Safety Programs All 2022.pdf | 12/19/2022 | 12/18/2024 |
| Irradiation Status Statement | Wakefield | Radiation-Irradiation Statement.pdf | 12/2/2022 | 12/1/2024 |
| Safety Data Sheet (SDS) | Wakefield | SDS Sheets - Egg Potato.pdf | 12/26/2024 | 12/26/2027 |
| Suitability Requirements | Wakefield | Suitability Requirements.pdf | 12/26/2024 | 12/26/2027 |
| Vegan/Vegetarian Statement | Wakefield | Vegetarian Classification - Reviewed 2-15-2019.doc | 10/4/2021 | 10/4/2023 |
| Halal | Wakefield | Wakefield Halal Cert updated April2024 exp 6-30-2024.pdf | 4/23/2024 | 4/23/2026 |
