Item
Papetti's® Cage-Free Refrigerated Liquid Whole Egg with Citric Acid, 2/20 Lb Bag (14616-22900-00)
WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID. CITRIC ACID ADDED TO PRESERVE COLOR
Egg/Egg By-Product
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Britt | 1260 Hwy 18 Britt, IA 50423 |
| Gaylord | 120 Tower St. Gaylord, MN 55334 |
| North Ave | 847 North Avenue, Elizabeth, NJ 07201 |
Documents
| Type | Location |
|---|---|
| CoA Sample | Gaylord |
| CoA Sample | Britt |
| Label Sample | North Ave |
| Label Sample | Gaylord |
| Label Sample | Britt |
| Kosher | Gaylord |
| Kosher | North Ave |
| Kosher | Britt |
| Product Specification Sheet | North Ave |
| Lot Code | North Ave |
| Ingredient Statement | North Ave |
| GMO | Gaylord |
| GMO | North Ave |
| Product Specification Sheet | Gaylord |
| Ingredient Statement | Gaylord |
| Shelf Life | Gaylord |
| Lot Code | Gaylord |
| Product Specification Sheet | Britt |
| Lot Code | Britt |
| Allergens | North Ave |
| Allergens | Gaylord |
| Allergens | Britt |
| California Prop. 65 | North Ave |
| California Prop. 65 | Gaylord |
| Country of Origin | North Ave |
| Country of Origin | Gaylord |
| Country of Origin | Britt |
| HACCP Process Flow Diagram | Britt |
| Gluten | Gaylord |
| Gluten | North Ave |
| Item Questionnaire | North Ave |
| Item Questionnaire | Gaylord |
| Item Questionnaire | Britt |
| Melamine | Gaylord |
| Melamine | North Ave |
| Halal | Gaylord |
| Halal | Britt |
| Nutrition | North Ave |
| Nutrition | Gaylord |
| Nutrition | Britt |
| HACCP | Gaylord |
| HACCP Process Flow Diagram | Gaylord |
| HACCP Process Flow Diagram | North Ave |
| Heavy Metal | Gaylord |
| Pesticide | Gaylord |
| Safety Data Sheet (SDS) | Gaylord |
| Safety Data Sheet (SDS) | North Ave |
| Safety Data Sheet (SDS) | Britt |
| Suitability Requirements | North Ave |
| Suitability Requirements | Gaylord |
| Suitability Requirements | Britt |
