Item
Papetti's Fully Cooked Plain French Toast Sticks, 100/2.6 oz (46025-85803-00)
BREAD: ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, YEAST, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, CORN FLOUR, SOY LECITHIN, SPICE & COLORING, MONOCALCIUM PHOSPHATE. EGG BATTER: WHOLE EGGS, SUGAR, WHEY (MILK). CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, NATURAL VANILLA FLAVOR, XANTHAN GUM, CITRIC ACID.
Egg/Egg By-Product
Locations
| Location name | Address |
|---|---|
| Lenox | 1009 Papetti Pkwy Lenox, IA 50851 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Lenox | 46025-85803-00 spec.pdf | 11/1/2024 | 11/1/2027 |
| Lot Code | Lenox | 46025-85803-00 spec.pdf | 11/1/2024 | 11/1/2027 |
| Ingredient Statement | Lenox | 46025-85803-00 spec.pdf | 11/1/2024 | 11/1/2027 |
| Allergens | Lenox | Allergens.pdf | 11/1/2024 | 11/1/2026 |
| California Prop. 65 | Lenox | California Proposition 65.pdf | 11/1/2024 | 11/1/2026 |
| Country of Origin | Lenox | Country of Origin.pdf | 11/1/2024 | 11/1/2027 |
| Item Questionnaire | Lenox | Item Questionnaire.pdf | 11/1/2024 | 11/1/2027 |
| Nutrition | Lenox | Nutrition.pdf | 11/1/2024 | 11/1/2027 |
| Suitability Requirements | Lenox | Suitability Requirements.pdf | 11/1/2024 | 11/1/2027 |
