Item
Paprika, Ground US40, 90-110 ASTA, BT (PAP2008)

Paprika
Ingredients: paprika. May contain less than 2% silicon dioxide (a free flow agent) and 100 ppm ethoxyquin (an antioxidant) and/or 500ppm vitamin E (an antioxidant) and 0.2% vitamin C (an antioxidant).
Spice
Attributes
- Ingredient declaration
Applications
- Herbs/Spices/Seasonings
Functions
- Color
- Active Ingredient
Features & benefits
- Vegetarian
- Conventional
Tags
- natural color
- paprika
- spice
- spices
Locations
Location name | Address |
---|---|
Fuchs North America, Inc. - Hampstead | 3800 Hampstead-Mexico Road Hampstead, MD 21074 |
Documents
Type | Location |
---|---|
Allergens | Fuchs North America, Inc. - Hampstead |
Residual Statement | Fuchs North America, Inc. - Hampstead |
Country of Origin | Fuchs North America, Inc. - Hampstead |
HACCP Process Flow Diagram | Fuchs North America, Inc. - Hampstead |
Item Questionnaire | Fuchs North America, Inc. - Hampstead |
Lot Code | Fuchs North America, Inc. - Hampstead |
BSE - TSE | Fuchs North America, Inc. - Hampstead |
Nutrition | Fuchs North America, Inc. - Hampstead |
CoA Sample | Fuchs North America, Inc. - Hampstead |
Irradiation Status Statement | Fuchs North America, Inc. - Hampstead |
Label Sample | Fuchs North America, Inc. - Hampstead |
Product Specification Sheet | Fuchs North America, Inc. - Hampstead |
Ingredient Statement | Fuchs North America, Inc. - Hampstead |
Shelf Life | Fuchs North America, Inc. - Hampstead |
GMO | Fuchs North America, Inc. - Hampstead |
Safety Data Sheet (SDS) | Fuchs North America, Inc. - Hampstead |
Pesticide | Fuchs North America, Inc. - Hampstead |
California Prop. 65 | Fuchs North America, Inc. - Hampstead |
HARPC Food Safety Plan (Item) | Fuchs North America, Inc. - Hampstead |
HACCP | Fuchs North America, Inc. - Hampstead |
Gluten | Fuchs North America, Inc. - Hampstead |
Suitability Requirements | Fuchs North America, Inc. - Hampstead |