Item

Parm/Romano Imported Grated 100/10# Tote (003040)

Imported Parmesan and Romano Cheese: (Pasteurized Part-Skim Cow's and Sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose added to prevent caking, Natamycin (A Natural Mold Inhibitor).
Dairy
Locations
Location name Address
Cheese Merchants of America 1301 Schiferl Rd Bartlett, IL 60103
Documents
Type Location File name Effective Expiration
Label Sample Cheese Merchants of America 003040.jpg 11/22/2019 11/21/2020
Allergens Cheese Merchants of America Allergens.pdf 11/15/2019 11/14/2021
Halal Cheese Merchants of America Annual Certificate 2019-2020.pdf 10/31/2019 10/31/2020
CoA Sample Cheese Merchants of America Certificate of Analysis SAMPLE.pdf 11/25/2019 11/24/2021
Country of Origin Cheese Merchants of America Country of Origin.pdf 11/25/2019 11/24/2022
Heavy Metal Cheese Merchants of America Heavy Metals Letter.pdf 11/22/2019 11/21/2021
Nutrition Cheese Merchants of America Nutrition.pdf 11/25/2019 11/24/2022
Pesticide Cheese Merchants of America Pesticide Letter.pdf 11/22/2019 11/21/2021
HACCP Process Flow Diagram Cheese Merchants of America Process Flow Diagram 2019.pdf 1/2/2019 1/1/2021
California Prop. 65 Cheese Merchants of America Proposition 65 Statement.pdf 1/2/2019 1/1/2021
Safety Data Sheet (SDS) Cheese Merchants of America SDS Statement 2019.pdf 1/2/2019 1/1/2021
Ingredient Statement Cheese Merchants of America SugarCreek Imp Parmesan and Pecorino Romano Cheese Grated TOTE 003040.pdf 11/18/2019 11/17/2020
Product Specification Sheet Cheese Merchants of America SugarCreek Imp Parmesan and Pecorino Romano Cheese Grated TOTE 003040.pdf 11/18/2019 11/17/2022
Shelf Life Cheese Merchants of America SugarCreek Imp Parmesan and Pecorino Romano Cheese Grated TOTE 003040.pdf 11/18/2019 11/17/2021
Suitability Requirements Cheese Merchants of America Suitability Requirements.pdf 11/25/2019 11/24/2022