Item
Parmesan Cheese Kosher, Block (CH-PRKB LS)
Parmesan is a hard, domestic cheese made through natural fermentation of cow’s milk.It has a mild, nutty flavor. The cheese is cured to develop the flavor, color and texture that are characteristic of aged Parmesan.
Part-Skim Milk, Cheese Culture, Salt, Enzymes
Dairy
Locations
| Location name | Address |
|---|---|
| AgroPur - LeSueur | 719 N Main Street Le Sueur, MN 56058 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP Process Flow Diagram | AgroPur - LeSueur | AgroPur Block Cheese Process Flow - LS 2022.pdf | 5/13/2022 | 5/12/2024 |
| Safety Data Sheet (SDS) | AgroPur - LeSueur | AgroPur Cheese Products SDS 2022.pdf | 5/13/2022 | 5/12/2025 |
| Gluten | AgroPur - LeSueur | Agropur Gluten Free Compliance 2022.pdf | 5/13/2022 | 5/13/2023 |
| GMO | AgroPur - LeSueur | Agropur GMO Statement 2022.pdf | 5/13/2022 | 5/12/2024 |
| HACCP | AgroPur - LeSueur | Agropur HACCP Compliance Statement 2021.pdf | 5/13/2022 | 5/12/2025 |
| Ingredient Statement | AgroPur - LeSueur | AgroPur Ingredient Ranges Parmesan 2022.pdf | 5/13/2022 | 5/13/2023 |
| Halal | AgroPur - LeSueur | AgroPur Le Seuer Halal exp 11.30.2022.pdf | 12/1/2021 | 11/30/2022 |
| Kosher | AgroPur - LeSueur | AgroPur LeSueur Kosher exp 31 Dec 2024.pdf | 1/1/2024 | 12/31/2024 |
| Natural | AgroPur - LeSueur | AgroPur Natural Product Compliance.pdf | 5/13/2022 | 5/13/2023 |
| California Prop. 65 | AgroPur - LeSueur | Agropur Proposition 65 Compliance 2022.pdf | 5/13/2022 | 5/12/2024 |
| Product Specification Sheet | AgroPur - LeSueur | Fresh Grated Parmesan ARG090143 F30 from DF Ingredients.pdf | 1/1/2022 | 12/31/2024 |
| Lot Code | AgroPur - LeSueur | Fresh Grated Parmesan ARG090143 F30 from DF Ingredients.pdf | 1/1/2022 | 12/31/2024 |
| Shelf Life | AgroPur - LeSueur | Fresh Grated Parmesan ARG090143 F30 from DF Ingredients.pdf | 1/1/2022 | 12/31/2024 |
