Item
Parsley Ground (125-7010)
100% Parsley
Food Ingredient
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| SDA SPICE | Kibbutz Sde Eliyahu BET SHEAN, North , Israel 10810 ISR |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | SDA SPICE | Allergens.pdf | 8/25/2021 | 8/25/2023 |
| Country of Origin | SDA SPICE | Country of Origin.pdf | 8/25/2021 | 8/24/2024 |
| Lot Code | SDA SPICE | Flow Chart of traceability Green Herbs.pdf | 10/1/2021 | 9/30/2024 |
| Gluten | SDA SPICE | Gluten and Lactose free statement.pdf | 7/13/2021 | 7/13/2022 |
| GMO | SDA SPICE | GMO Free Parsley Ground.pdf | 7/13/2021 | 7/13/2023 |
| Label Sample | SDA SPICE | ground parsley label.jpg | 7/13/2021 | 7/13/2022 |
| Ingredient Statement | SDA SPICE | Ingredient Breakdown Statement.pdf | 8/17/2021 | 8/17/2022 |
| Item Questionnaire | SDA SPICE | Item Questionnaire.pdf | 8/25/2021 | 8/24/2024 |
| Product Specification Sheet | SDA SPICE | m-e-09-21033-1 Parsley 1030.pdf | 1/10/2021 | 1/10/2024 |
| Shelf Life | SDA SPICE | m-e-09-21033-1 Parsley 1030.pdf | 1/10/2021 | 1/10/2024 |
| Safety Data Sheet (SDS) | SDA SPICE | MSDS Parsley.pdf | 7/13/2021 | 7/13/2023 |
| National Bioengineered Food Disclosure Standard (Simplified) | SDA SPICE | National Bioengineered Food Disclosure Standard (Simplified).pdf | 10/13/2021 | 10/12/2024 |
| Halal | SDA SPICE | NotApplicable_Halal.pdf | 8/25/2021 | -- |
| Nutrition | SDA SPICE | Nutrition.pdf | 8/25/2021 | 8/24/2024 |
| Kosher | SDA SPICE | OU 30062022.pdf | 7/1/2021 | 6/30/2022 |
| Heavy Metal | SDA SPICE | Parsley Ground.pdf | 10/10/2021 | 10/10/2023 |
| HACCP Process Flow Diagram | SDA SPICE | Production flow chart H-101-1.pdf | 6/30/2020 | 6/30/2022 |
| Pesticide | SDA SPICE | SDA Procedure for Pesticide residue tests.pdf | 7/13/2021 | 7/13/2023 |
| Natural | SDA SPICE | Statement of Natural- Parsley.pdf | 7/13/2021 | 7/13/2022 |
| Vegan/Vegetarian Statement | SDA SPICE | Vegan- Vegetrian Statement.pdf | 7/13/2021 | 7/13/2023 |
