Item
Pasteurized Process Buffalo Wing Cheddar (50117)
Cheddar Cheese (milk, cultures, salt, enzymes) jalapeno peppers, habanero peppers, dried cayenne peppers, sodium phosphate, hot pepper sauce (aged cayenne peppers, distilled vinegar, salt, spices), annatto
Dairy
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Yancey's Fancy, Inc | 857 Main Road Corfu, NY 14036 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Yancey's Fancy, Inc | Allergens.pdf | 8/29/2023 | 8/28/2025 |
| Product Specification Sheet | Yancey's Fancy, Inc | Bflo 50117-R5.pdf | 3/19/2024 | 3/19/2027 |
| GMO | Yancey's Fancy, Inc | Bioengenineered Food Disclosure Exemption 2023.pdf | 2/8/2023 | 2/7/2025 |
| CoA Sample | Yancey's Fancy, Inc | COA EX.pdf | 10/25/2023 | 10/24/2025 |
| Country of Origin | Yancey's Fancy, Inc | Country of Origin.pdf | 6/7/2024 | 6/7/2027 |
| Label Sample | Yancey's Fancy, Inc | DOC062122-002.pdf | 8/29/2023 | 8/28/2024 |
| Gluten | Yancey's Fancy, Inc | Gluten.pdf | 10/17/2023 | 10/17/2024 |
| Item Questionnaire | Yancey's Fancy, Inc | Item Questionnaire.pdf | 1/25/2022 | 1/24/2025 |
| Lot Code | Yancey's Fancy, Inc | lot code.pdf | 3/24/2024 | 3/24/2027 |
| Nutrition | Yancey's Fancy, Inc | Nutrition.pdf | 6/7/2024 | 6/7/2027 |
| Food Contact Packaging Certificate of Compliance | Yancey's Fancy, Inc | PFAS general statement-11162022.pdf | 11/14/2022 | 11/13/2024 |
| HACCP Process Flow Diagram | Yancey's Fancy, Inc | Processed Cheese Flow Chart.docx | 11/29/2022 | 11/28/2024 |
| Suitability Requirements | Yancey's Fancy, Inc | Suitability Requirements.pdf | 11/24/2020 | 11/24/2023 |
| California Prop. 65 | Yancey's Fancy, Inc | YF Prop 65 Statement.pdf | 1/5/2021 | 1/5/2023 |
