Item
Pasteurized Process Cheddar Cheese-Sharp (71-1170-304 (Formerly 3045508CH26 / OEPC009B))
Pasteurized Process Cheddar Cheese-Sharp
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milk Fat, Sodium Hexametaphosphate, Salt, Annatto (Color).
Allergen: Contains Milk
Dairy
Locations
| Location name | Address |
|---|---|
| Ornua Ingredients - Byron, MN | 1415 Voll Dr. NW Byron, Minnesota 55920 |
| Ornua Ingredients North America- Hilbert, WI | N. 7630 County Hwy BB Hilbert, WI 54129 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP | Ornua Ingredients - Byron, MN | Food Safety & HACCP Program Statement and Hazard Analysis Overview (OINA MN) - Hot Products.pdf | 9/16/2024 | 9/16/2027 |
| Product Specification Sheet | Ornua Ingredients - Byron, MN | SPEC_71-1170-304 (OEPC009B)_PP Cheddar Cheese_Nestle_5-30-24.pdf | 5/30/2024 | 5/30/2027 |
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Documents Up to Date
- 6 locations
- 129 items
- 90 documents