Item
PASTEURIZED PROCESS CHEDDAR CHEESE (with preservatives) (95-5220-300 (BULK) 87-5221-231 (DICE))
Pasteurized Process Cheddar Cheese Hi-Melt firm body suitable for dicing or shredding, Cheddar cheese flavor and has a restricted melt in conventional or microwave oven.
BULK: Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative), Vegetable Color (annatto and paprika extract).
CONVERTED: Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative), Vegetable Color (annatto and paprika extract). If diced or shred: Powdered Cellulose (to prevent caking), Potassium Sorbate and/or Natamycin (preservatives).
Allergen: Contains Milk
Dairy
Locations
| Location name | Address |
|---|---|
| Ornua Ingredients North America- Hilbert, WI | N. 7630 County Hwy BB Hilbert, WI 54129 |
Documents
| Type | Location |
|---|---|
| Allergens | Ornua Ingredients North America- Hilbert, WI |
| CoA Sample | Ornua Ingredients North America- Hilbert, WI |
| Label Sample | Ornua Ingredients North America- Hilbert, WI |
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