Item
Pasteurized Process Cheese Spread American NC (210000681700)
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, CONTAINS LESS THAN 2% OF SALT, MILK FAT, PAPRIKA OLEORESIN (COLOR), ANNATTO (COLOR)
Dairy
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Kraft Heinz Ingredients - NEW ULM | 2525 S. Bridge Street NEW ULM, MN 56073 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | Kraft Heinz Ingredients - NEW ULM | 06817 COA Example.pdf | 9/29/2023 | 9/28/2025 |
| Gluten | Kraft Heinz Ingredients - NEW ULM | 210000681700 Gluten Statement.pdf | 9/23/2019 | 9/22/2020 |
| GMO | Kraft Heinz Ingredients - NEW ULM | 210000681700 GMO Letter.pdf | 11/30/2023 | 11/29/2025 |
| Irradiation Status Statement | Kraft Heinz Ingredients - NEW ULM | 210000681700 Irradiation Statement.pdf | 9/23/2019 | 9/22/2021 |
| Ingredient Statement | Kraft Heinz Ingredients - NEW ULM | 210000681700 Past Proc Cheese Spread American NC.pdf | 11/20/2024 | 11/20/2027 |
| Shelf Life | Kraft Heinz Ingredients - NEW ULM | 210000681700 Past Proc Cheese Spread American NC.pdf | 4/8/2025 | 4/7/2028 |
| Food Contact Packaging Certificate of Compliance | Kraft Heinz Ingredients - NEW ULM | 210000681700 PROP 65 BPA Confirmation.pdf | 9/30/2019 | 9/29/2021 |
| California Prop. 65 | Kraft Heinz Ingredients - NEW ULM | 210000681700 PROP 65 Statement.pdf | 9/30/2019 | 9/29/2021 |
| Label Sample | Kraft Heinz Ingredients - NEW ULM | 210000681700 Sample Label.jpg | 4/8/2025 | 4/8/2026 |
| Product Specification Sheet | Kraft Heinz Ingredients - NEW ULM | 210000681700_Process Cheese Spread American NLR.pdf | 5/2/2023 | 5/1/2026 |
| Allergens | Kraft Heinz Ingredients - NEW ULM | Allergens.pdf | 5/30/2025 | 5/30/2027 |
| Country of Origin | Kraft Heinz Ingredients - NEW ULM | Country of Origin.pdf | 1/8/2024 | 1/7/2027 |
| FSVP Assessment Form | Kraft Heinz Ingredients - NEW ULM | FSVP Assessment Form.pdf | 3/16/2021 | 3/16/2022 |
| Lot Code | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - 2022 Lot Code Interpretation - Process Cheese Products.pdf | 9/24/2024 | 9/24/2027 |
| BSE - TSE | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - BSE Prevention Statement.pdf | 9/24/2021 | 9/23/2024 |
| Pesticide | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - Chemical Contamination Controls.pdf | 9/24/2021 | 9/24/2023 |
| Residual Statement | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - Chemical Contamination Controls.pdf | 9/24/2021 | 9/24/2022 |
| HARPC Food Safety Plan (Item) | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - HACCP - Hazard Analysis Critical Control Points.pdf | 9/24/2021 | 9/23/2024 |
| HACCP Process Flow Diagram | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - HACCP - Hazard Analysis Critical Control Points.pdf | 9/22/2023 | 9/21/2025 |
| HACCP | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - HACCP - Hazard Analysis Critical Control Points.pdf | 9/24/2024 | 9/24/2027 |
| Heavy Metal | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - Heavy Metals Testing Statement.pdf | 9/24/2021 | 9/24/2023 |
| Melamine | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - Melamine Statement.pdf | 9/24/2021 | 9/24/2022 |
| Phthalate Esters Letter | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - Phthalates Statement.pdf | 9/24/2021 | 9/24/2022 |
| Sewage Statement | Kraft Heinz Ingredients - NEW ULM | Kraft Heinz Ingredients - Sewage and Sludge.pdf | 9/24/2021 | 9/24/2023 |
| Kosher | Kraft Heinz Ingredients - NEW ULM | NotApplicable_Kosher.pdf | 9/26/2019 | -- |
| Organic | Kraft Heinz Ingredients - NEW ULM | NotApplicable_Organic.pdf | 9/26/2019 | -- |
| Nutrition | Kraft Heinz Ingredients - NEW ULM | Nutrition.pdf | 4/16/2024 | 4/16/2027 |
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Documents Up to Date
- 17 locations
- 92 items