Item

Pasteurized Process Colored Sharp Cheddar Cheese - No Sorbic Acid (87-3090-103 (Formerly 1038037CS26-N))

Pasteurized Process Cheddar Cheese, Hi-Melt firm body suitable for dicing or shredding, "Sharp" Cheddar cheese flavor and has a restricted Hi-Melt in conventional or microwave oven.
Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Annatto and Paprika (Color). Added when diced: Powdered Cellulose (to prevent caking), Natamycin (preservative).
Dairy
Attributes
  • Gluten-free
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
  • Non-GMO
Locations
Location name Address
Ornua Ingredients North America- Hilbert, WI N. 7630 County Hwy BB Hilbert, WI 54129
Documents
Type Location File name Effective Expiration
Allergens Ornua Ingredients North America- Hilbert, WI Allergens.pdf 2/20/2025 2/20/2027
CoA Sample Ornua Ingredients North America- Hilbert, WI COA Example 2024.pdf 6/12/2024 6/12/2026
Country of Origin Ornua Ingredients North America- Hilbert, WI Country of Origin.pdf 3/27/2023 3/26/2026
Item Questionnaire Ornua Ingredients North America- Hilbert, WI Item Questionnaire.pdf 3/27/2023 3/26/2026
Nutrition Ornua Ingredients North America- Hilbert, WI Nutrition.pdf 7/2/2024 7/2/2027
Ingredient Statement Ornua Ingredients North America- Hilbert, WI Spec_71-3090-043_87-3090-103_Dice_PP Sharp Colored Cheddar Chs_Bar S Foods_5-30-24.pdf 5/30/2024 5/30/2025
Product Specification Sheet Ornua Ingredients North America- Hilbert, WI Spec_71-3090-043_87-3090-103_Dice_PP Sharp Colored Cheddar Chs_Bar S Foods_5-30-24.pdf 5/30/2024 5/30/2027
Shelf Life Ornua Ingredients North America- Hilbert, WI Spec_71-3090-043_87-3090-103_Dice_PP Sharp Colored Cheddar Chs_Bar S Foods_5-30-24.pdf 5/30/2024 5/30/2027
Suitability Requirements Ornua Ingredients North America- Hilbert, WI Suitability Requirements.pdf 3/27/2023 3/26/2026
Ornua Ingredients North America