Item
Pasteurized Process Italian Cheese Product (70-5870-236 (R&D# 2401-005V-3))
A Pasteurized Process Italian Cheese Product designed to resist melting and maintain its shape/form in high heat environments.
Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Natural Flavor, Sorbic Acid (preservative).
Allergen: Contains Milk
Dairy
Locations
Location name | Address |
---|---|
Ornua (Whitehall) Ingredients Inc. - Whitehall West | 36120 Owen Street Whitehall, WI 54773 |
Ornua Ingredients North America- Hilbert, WI | N. 7630 County Hwy BB Hilbert, WI 54129 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Lot Code | Ornua (Whitehall) Ingredients Inc. - Whitehall West | Lot Code Explanation.pdf | 5/13/2025 | 5/12/2028 |
Safety Data Sheet (SDS) | Ornua (Whitehall) Ingredients Inc. - Whitehall West | Safety Data Sheet EXEMPT Letter.pdf | 5/13/2025 | 5/12/2028 |
Product Specification Sheet | Ornua Ingredients North America- Hilbert, WI | SPEC_70-5870-236_PPCP Italian_McCain_5-9-25.pdf | 5/14/2025 | 5/13/2028 |

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Documents Up to Date
- 6 locations
- 135 items
- 91 documents