Item
Pasteurized Process Monterey Jack and American Cheese with Peppers (72-3060-082 (Formerly 0535630JM05))
This Pasteurized Process Monterey Jack and American Cheese with Peppers is designed to have to have a mild, clean and creamy cheese flavor with a slight peppery finish suitable for shredding.
Cultured Milk, Water, Cream, Salt, Sodium Citrate, Jalapeno Peppers, Sodium Phosphate, Lactic Acid, Sorbic Acid (preservative), Color Added, Enzymes. Allergen: Contains Milk
Dairy
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Ornua Ingredients North America- Hilbert, WI | N. 7630 County Hwy BB Hilbert, WI 54129 |
Documents
| Type | Location |
|---|---|
| Allergens | Ornua Ingredients North America- Hilbert, WI |
| CoA Sample | Ornua Ingredients North America- Hilbert, WI |
| Country of Origin | Ornua Ingredients North America- Hilbert, WI |
| HACCP Process Flow Diagram | Ornua Ingredients North America- Hilbert, WI |
| National Bioengineered Food Disclosure Standard (Simplified) | Ornua Ingredients North America- Hilbert, WI |
| Lot Code | Ornua Ingredients North America- Hilbert, WI |
| Nutrition | Ornua Ingredients North America- Hilbert, WI |
| Ingredient Statement | Ornua Ingredients North America- Hilbert, WI |
| Label Sample | Ornua Ingredients North America- Hilbert, WI |
| Product Specification Sheet | Ornua Ingredients North America- Hilbert, WI |
| Shelf Life | Ornua Ingredients North America- Hilbert, WI |
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