Item
Pasteurized Process Provolone Cheese 1/4" Dice, 2/15# (70-2860-001 (Bulk) 86-2860-103 (Dice))
This Pasteurized Process Provolone Cheese is highly melt restricted and capable of withstanding high cook temperatures. It has a firm body suitable for dicing or shredding and features a mild to medium provolone flavor. It is formulated to retain its cheese identity in prepared foods.
Provolone Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Powdered Cellulose (to prevent caking), Salt, Sorbic Acid (preservative), Natamycin (preservative).
Allergen: Contains Milk
Dairy
Locations
| Location name | Address |
|---|---|
| Ornua Ingredients North America- Hilbert, WI | N. 7630 County Hwy BB Hilbert, WI 54129 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Ornua Ingredients North America- Hilbert, WI | Allergens.pdf | 2/24/2025 | 2/24/2027 |
| CoA Sample | Ornua Ingredients North America- Hilbert, WI | COA Example 2024.pdf | 2/24/2025 | 2/24/2027 |
| Country of Origin | Ornua Ingredients North America- Hilbert, WI | Country of Origin.pdf | 3/11/2025 | 3/10/2028 |
| Item Questionnaire | Ornua Ingredients North America- Hilbert, WI | Item Questionnaire.pdf | 2/27/2025 | 2/27/2028 |
| Shelf Life | Ornua Ingredients North America- Hilbert, WI | NotApplicable_ShelfLife.pdf | 2/24/2025 | 2/24/2028 |
| Nutrition | Ornua Ingredients North America- Hilbert, WI | Nutrition.pdf | 2/27/2025 | 2/27/2028 |
| Product Specification Sheet | Ornua Ingredients North America- Hilbert, WI | SPEC_70-2860-001-Bulk_86-2860-103-Dice_PPC PROVOLONE_BarSFoods_2-20-2025.pdf | 2/24/2025 | 2/24/2028 |
| Suitability Requirements | Ornua Ingredients North America- Hilbert, WI | Suitability Requirements.pdf | 3/11/2025 | 3/10/2028 |
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Documents Up to Date
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