Item
Pasteurized Process White Cheddar Cheese Sauce (94-4240-200 (R&D Code #2207-124C-26))
This off white Pasteurized Process White Cheddar Cheese Sauce was designed to have a clean, creamy, medium cheddar profile. This restricted melt cheese sauce is ideally suited for handheld appetizers and entrées or utilized in soup and sauce applications.
Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Milkfat, Sodium Citrate, Modified Corn Starch, Salt, Lactic Acid, Sodium Alginate, Enzymes.
Dairy
Locations
Location name | Address |
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Ornua (Whitehall) Ingredients Inc. - Whitehall West | 36120 Owen Street Whitehall, WI 54773 |
Documents
Type | Location |
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Allergens | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
Country of Origin | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
Food Contact Packaging Certificate of Compliance | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
FSVP Assessment Form | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
HACCP | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
Item Questionnaire | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
Lot Code | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
Nutrition | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
HACCP Process Flow Diagram | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
Product Specification Sheet | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
Suitability Requirements | Ornua (Whitehall) Ingredients Inc. - Whitehall West |
CoA Sample | Ornua (Whitehall) Ingredients Inc. - Whitehall West |

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