Item
PC SAM 3 LYO 10 D (50171)
Maturation/ripening culture made up of Penicillium
candidum spores.
Penicillium candidum is the ordinary name of
Penicillium caseicolum.
The culture is a freeze-dried powder
Composition
Penicillium camemberti (formerly: Penicillium
candidum)
Cultures
Locations
| Location name | Address |
|---|---|
| Danisco - Dange, France | 16 Route de Buxieres Dange-Saint-Romain, NAQ 86220 FRA |
Documents
| Type | Location |
|---|---|
| Safety Data Sheet (SDS) | Danisco - Dange, France |
| Product Specification Sheet | Danisco - Dange, France |
| GMO | Danisco - Dange, France |
| Gluten | Danisco - Dange, France |
| Ingredient Statement | Danisco - Dange, France |
| Shelf Life | Danisco - Dange, France |
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Documents Up to Date
- 10 locations
- 211 items
- 84 documents