Item
Peppermint leaves c/s Organic (PEP34100)
Peppermint Leaves Organic
Herb
Attributes
- Ingredient declaration
- Kosher
- Organic
- PHO-free
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Whole Herb Company (HQ, Warehouse) | 19800 8th Street East Sonoma, CA 95476 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Halal | Whole Herb Company (HQ, Warehouse) | 1201-22-37577 2023 Annual Certificate - Whole Herb.pdf | 12/5/2022 | 12/31/2023 |
Gluten | Whole Herb Company (HQ, Warehouse) | Allergen questionaire PEP34100.pdf | 6/24/2024 | 6/24/2026 |
Allergens | Whole Herb Company (HQ, Warehouse) | Allergens.pdf | 12/23/2024 | 12/23/2026 |
BSE - TSE | Whole Herb Company (HQ, Warehouse) | B.S.E. Statement.pdf | 9/10/2018 | 9/9/2021 |
California Prop. 65 | Whole Herb Company (HQ, Warehouse) | CA Prop 65 Compliance Statement.pdf | 10/20/2020 | 10/20/2022 |
Food Contact Packaging Certificate of Compliance | Whole Herb Company (HQ, Warehouse) | Certificate of Conformance food packaging.pdf | 10/6/2020 | 10/6/2022 |
Country of Origin | Whole Herb Company (HQ, Warehouse) | Country of Origin.pdf | 4/1/2024 | 4/1/2027 |
EtO Statement | Whole Herb Company (HQ, Warehouse) | ETO Statement .pdf | 10/20/2020 | 10/20/2022 |
GMO | Whole Herb Company (HQ, Warehouse) | GMO Statement.pdf | 8/26/2024 | 8/26/2026 |
HACCP Process Flow Diagram | Whole Herb Company (HQ, Warehouse) | HACCP_Flow_Chart.pdf | 8/26/2024 | 8/26/2026 |
HACCP | Whole Herb Company (HQ, Warehouse) | Hazard Analysis HACCP Raw Materials-1-1.pdf | 10/6/2020 | 10/6/2023 |
Heavy Metal | Whole Herb Company (HQ, Warehouse) | Heavy Metal Non-Testing Statement.pdf | 10/20/2020 | 10/20/2022 |
Ingredient Statement | Whole Herb Company (HQ, Warehouse) | Ingredient Statement PEP34100.pdf | 7/29/2024 | 7/29/2027 |
Irradiation Status Statement | Whole Herb Company (HQ, Warehouse) | Irradiation Policy Statement.pdf | 10/20/2020 | 10/20/2022 |
Item Questionnaire | Whole Herb Company (HQ, Warehouse) | Item Questionnaire.pdf | 4/1/2024 | 4/1/2027 |
Kosher | Whole Herb Company (HQ, Warehouse) | Kosher 2025.pdf | 1/2/2025 | 12/31/2025 |
Lot Code | Whole Herb Company (HQ, Warehouse) | Lot Number Assignment Policy.pdf | 9/27/2023 | 9/26/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | Whole Herb Company (HQ, Warehouse) | National Bioengineered Food Disclosure Standard (Simplified).pdf | 9/24/2024 | 9/24/2027 |
Natural | Whole Herb Company (HQ, Warehouse) | Natural Certificate.pdf | 10/20/2020 | 10/20/2021 |
Nutrition | Whole Herb Company (HQ, Warehouse) | Nutrition.pdf | 1/2/2025 | 1/2/2028 |
Organic | Whole Herb Company (HQ, Warehouse) | Organic cert 2024-25.pdf | 8/26/2024 | 8/26/2025 |
CoA Sample | Whole Herb Company (HQ, Warehouse) | PEP34001 322069ST.pdf | 8/28/2023 | 8/27/2025 |
Product Specification Sheet | Whole Herb Company (HQ, Warehouse) | PEP34100.pdf | 1/2/2025 | 1/2/2028 |
Safety Data Sheet (SDS) | Whole Herb Company (HQ, Warehouse) | Peppermint Leaves SDS.pdf | 1/4/2023 | 1/3/2025 |
Pesticide | Whole Herb Company (HQ, Warehouse) | Pesticide Policy Statement.pdf | 9/24/2024 | 9/24/2026 |
Residual Statement | Whole Herb Company (HQ, Warehouse) | Residual Solvents Policy.pdf | 10/20/2020 | 10/20/2021 |
Label Sample | Whole Herb Company (HQ, Warehouse) | Sample Label.pdf | 12/13/2023 | 12/12/2024 |
Shelf Life | Whole Herb Company (HQ, Warehouse) | Shelf Life and Stability Policy.pdf | 12/11/2018 | 12/10/2020 |
Sewage Statement | Whole Herb Company (HQ, Warehouse) | Sludge Statement.pdf | 8/26/2024 | 8/26/2026 |
Suitability Requirements | Whole Herb Company (HQ, Warehouse) | Suitability Requirements.pdf | 5/1/2024 | 5/1/2027 |
Vegan/Vegetarian Statement | Whole Herb Company (HQ, Warehouse) | Vegan-Vegetarian Statement - TG.pdf | 10/20/2020 | 10/20/2022 |