Item
Pizza, Dough 7oz Balls (50007)
Pizza, Dough 7oz Balls
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR,
NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC
ACID), WATER, CANOLA OIL, DOUGH CONDITIONER (WHEAT FLOUR,
SUGAR, ENZYMES, ASCORBIC ACID), SALT, DOUGH CONDITIONER
(MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE), DOUGH
CONDITIONER (WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE,
ASCORBIC ACID, ENZYME), DOUGH CONDITIONER (WHEAT FLOUR,
ASCORBIC ACID, ENZYMES), YEAST, SUGAR, CALCIUM PROPIONATE.
Baked Good
Locations
| Location name | Address |
|---|---|
| Stone Ground Bakery | 1025 South 700 West Salt Lake City, UT 84104 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Stone Ground Bakery |
| Ingredient Statement | Stone Ground Bakery |
| Lot Code | Stone Ground Bakery |
| Allergens | Stone Ground Bakery |
| HACCP Process Flow Diagram | Stone Ground Bakery |
| Item Questionnaire | Stone Ground Bakery |
-
Documents Up to Date
- 2 locations
- 78 items
- 29 documents