Item

Plain Cake DOnut (56010)

CAKE DONUT MIX (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN AND OR CANOLA OIL, NON FAT DRY MILK, EGG YOLKS, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], BUTTERMILK POWDER, WHEY POWDER, SOY FLOUR, SALT, WHEAT STARCH, SOY LECITHIN, MONO AND DIGLYCERIDES, KONJAC FLOUR, NATURAL AND ARTIFICIAL FLAVOR, TOASTED WHEAT GERM, DEXTROSE, GUAR GUM, ANNATTO AND TURMERIC [COLOR], ENZYMES), WATER, PALM OIL.
Bakery
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
Locations
Location name Address
Upper Crust - CMS 134 Norfich Drive Toronto, ON M3N 1X7 CAN
Documents
Type Location File name Effective Expiration
Product Specification Sheet Upper Crust - CMS 56010 TRADITIONAL CAKE RING DONUT.doc 7/13/2022 7/12/2025
Allergens Upper Crust - CMS Allergens.pdf 7/13/2022 7/12/2024
Country of Origin Upper Crust - CMS Country of Origin.pdf 7/13/2022 7/12/2025
Nutrition Upper Crust - CMS Nutrition.pdf 7/13/2022 7/12/2025
Suitability Requirements Upper Crust - CMS Suitability Requirements.pdf 7/13/2022 7/12/2025