Item
PLAIN DANISH DGH - ROUND TWIST (40405)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES), WATER, MARGARINE (PALM OIL, CANOLA OIL, WATER, SUGAR, VINEGAR, CANOLA LECITHIN, CITRIC ACID, NATURAL FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE, VITAMIN D), SUGAR, YEAST, SALT, SOY FLOUR, SODIUM PROPIONATE (PRESERVATIVE), SODIUM ACID PYROPHOSPHATE, MONO AND DIGLYCERIDES, YELLOW 5, YELLOW 6, SODIUM BICARBONATE, SOYBEAN AND/OR CANOLA OIL, NATURAL AND ARTIFICIAL FLAVOR, ASCORBIC ACID, ENZYMES.
CONTAINS: WHEAT, SOY.
MAY CONTAIN EGG, MILK, TREE NUTS, SESAME.
Bakery
Locations
Location name | Address |
---|---|
Fiera Foods Norelco | 220 Norelco Drive Toronto, ON M9L 1S5 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Shelf Life | Fiera Foods Norelco | 40405 DANISH PLAIN TWIST.doc | 9/20/2023 | 9/19/2025 |
Kosher | Fiera Foods Norelco | 40405.pdf | 10/21/2024 | 8/31/2025 |
Label Sample | Fiera Foods Norelco | 40405.png | 10/22/2024 | 10/22/2025 |
Allergens | Fiera Foods Norelco | Allergens.pdf | 9/15/2023 | 9/14/2025 |
Country of Origin | Fiera Foods Norelco | Country of Origin.pdf | 9/20/2023 | 9/19/2026 |
HACCP | Fiera Foods Norelco | Form 3Norelco plant Version 4.docx | 5/17/2022 | 5/16/2025 |
HACCP Process Flow Diagram | Fiera Foods Norelco | Form 3Norelco plant Version 4.docx | 5/17/2024 | 5/17/2026 |
Item Questionnaire | Fiera Foods Norelco | Item Questionnaire.pdf | 9/20/2023 | 9/19/2026 |
Lot Code | Fiera Foods Norelco | Lot code - UC1.pdf | 7/17/2023 | 7/16/2026 |
Nutrition | Fiera Foods Norelco | Nutrition.pdf | 9/22/2023 | 9/21/2026 |
Suitability Requirements | Fiera Foods Norelco | Suitability Requirements.pdf | 9/25/2023 | 9/24/2026 |