Item
PLN 5 CHS BLND FCY SHRD 150/5LB TOT 0612 (141140)
Asiago Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt and Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, and Annatto [Color]), Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Provolone Cheese (Cultured Pasteurized Milk, Salt and Enzymes), Powdered Cellulose (Anti-Caking Agent) and Natamycin (a Natural Mold Inhibitor).
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Dairy Farmers of America | 1405 N 98th Street Kansas City, KS 66111 |
| Dairy Farmers of America - West Middlesex | 82 North Street West West Middlesex, PA 16159 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Dairy Farmers of America | Allergens.pdf | 5/22/2019 | 5/21/2021 |
| Allergens | Dairy Farmers of America - West Middlesex | Allergens.pdf | 10/23/2023 | 10/22/2025 |
| Country of Origin | Dairy Farmers of America - West Middlesex | Country of Origin.pdf | 2/16/2023 | 2/15/2026 |
| Label Sample | Dairy Farmers of America | DFA Label Sample - 141140.pdf | 1/20/2020 | 1/19/2021 |
| Label Sample | Dairy Farmers of America - West Middlesex | DFA Label Sample - 141140.pdf | 5/20/2024 | 5/20/2025 |
| Nutrition | Dairy Farmers of America | Nutrition.pdf | 1/15/2019 | 1/14/2022 |
| Nutrition | Dairy Farmers of America - West Middlesex | Nutrition.pdf | 6/28/2023 | 6/27/2026 |
| Product Specification Sheet | Dairy Farmers of America | PIB 141140 5 Cheese blend - Fancy Shred - RM0612 - 150 bags per pallet 111518.pdf | 11/15/2018 | 11/14/2021 |
| Product Specification Sheet | Dairy Farmers of America - West Middlesex | PIB 141140 PLN 5 CHS BLND FCY SHRD 150 5LB TOT 0612 GF.pdf | 5/20/2024 | 5/20/2027 |
| Suitability Requirements | Dairy Farmers of America - West Middlesex | Suitability Requirements.pdf | 11/26/2024 | 11/26/2027 |
