Item
POPPY SEED TT (Heat Treated) (8253902T)
poppy seeds cross contamination at the origin with gluten as mentionned in our technical sheet.
Food Ingredient
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| COLIN INGREDIENTS | Rue des Saveurs - MITTELHAUSEN - WINGERSHEIM LES QUATRE BANS, FRANCE 67170 FRA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | COLIN INGREDIENTS | 8253902T v15 FT CI.pdf | 5/30/2022 | 5/29/2025 |
| Ingredient Statement | COLIN INGREDIENTS | 8253902Ta 8253905Ta v11 FT CI.pdf | 10/8/2024 | 10/8/2027 |
| Allergens | COLIN INGREDIENTS | Allergens.pdf | 8/22/2023 | 8/21/2025 |
| GMO | COLIN INGREDIENTS | Attestation_OGM et ionisation_FR ENG.pdf | 1/6/2025 | 1/6/2027 |
| Halal | COLIN INGREDIENTS | certif2023-660a halal.pdf | 11/28/2023 | 12/31/2025 |
| Kosher | COLIN INGREDIENTS | certif2023-662a kosher.pdf | 11/28/2023 | 12/31/2025 |
| Food Contact Packaging Certificate of Compliance | COLIN INGREDIENTS | certif2023a emb.pdf | 8/24/2023 | 8/23/2025 |
| Country of Origin | COLIN INGREDIENTS | Country of Origin.pdf | 3/22/2023 | 3/21/2026 |
| Item Questionnaire | COLIN INGREDIENTS | Item Questionnaire.pdf | 10/9/2024 | 10/9/2027 |
| Safety Data Sheet (SDS) | COLIN INGREDIENTS | NotApplicable_SafetyDataSheetSDS.pdf | 3/25/2025 | 3/24/2028 |
| Nutrition | COLIN INGREDIENTS | Nutrition.pdf | 3/22/2023 | 3/21/2026 |
| Irradiation Status Statement | COLIN INGREDIENTS | ogm2018 général.pdf | 8/14/2018 | 8/13/2020 |
| HACCP Process Flow Diagram | COLIN INGREDIENTS | pfd8253902T v3.pdf | 8/22/2023 | 8/21/2025 |
| Suitability Requirements | COLIN INGREDIENTS | Suitability Requirements.pdf | 3/22/2023 | 3/21/2026 |
| Lot Code | COLIN INGREDIENTS | Système d'assurance qualité COLIN EN 201123.pdf | 2/7/2024 | 2/6/2027 |
