Item
Pork, Bacon Ends (Linnane-26104) FRESH (26104)
Uncured bacon ends and pieces 2 5lb packs per case
NATURAL PORK, WATER, SEA SALT, TURBINADO SUGAR, CULTURED CELERY
POWDER, MAPLE SYRUP
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| North Country Smokehouse | 19 Syd Clarke Drive Claremont, NH 03743 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | North Country Smokehouse |
| Label Sample | North Country Smokehouse |
| Allergens | North Country Smokehouse |
| HACCP Process Flow Diagram | North Country Smokehouse |
| Country of Origin | North Country Smokehouse |
| Item Questionnaire | North Country Smokehouse |
| California Prop. 65 | North Country Smokehouse |
| Nutrition | North Country Smokehouse |
| Suitability Requirements | North Country Smokehouse |
-
Documents Up to Date
- 1 location
- 66 items
- 26 documents