Item
PP Bacon & Jalapeno 24# (P0123AUSBCJL)
Australian Bacon Jalapeno
Cheddar cheese (cultured pasteurized milk, salt, enzymes), water, bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, dextrose), sodium phosphate, red and green jalapeno peppers, salt, sorbic acid (preservative), crushed red pepper, natural flavoring.
Dairy
Locations
Location name | Address |
---|---|
Gilman Cheese Corporation | 300 South Riverside Dr PO Box 187 Gilman, WI 54433 |
Documents
Type | Location |
---|---|
Allergens | Gilman Cheese Corporation |
Product Specification Sheet | Gilman Cheese Corporation |
Ingredient Statement | Gilman Cheese Corporation |
Gluten | Gilman Cheese Corporation |
GMO | Gilman Cheese Corporation |
GRAS/NDI/ODI Statement | Gilman Cheese Corporation |
HACCP | Gilman Cheese Corporation |
Label Sample | Gilman Cheese Corporation |
Lot Code | Gilman Cheese Corporation |
National Bioengineered Food Disclosure Standard (Simplified) | Gilman Cheese Corporation |
EtO Statement | Gilman Cheese Corporation |
Halal | Gilman Cheese Corporation |
Irradiation Status Statement | Gilman Cheese Corporation |
Kosher | Gilman Cheese Corporation |
Label Claims | Gilman Cheese Corporation |
Organic | Gilman Cheese Corporation |
Pesticide | Gilman Cheese Corporation |
Nutrition | Gilman Cheese Corporation |
Melamine | Gilman Cheese Corporation |
Phthalate Esters Letter | Gilman Cheese Corporation |
California Prop. 65 | Gilman Cheese Corporation |
BSE - TSE | Gilman Cheese Corporation |
HACCP Process Flow Diagram | Gilman Cheese Corporation |
Safety Data Sheet (SDS) | Gilman Cheese Corporation |
Sewage Statement | Gilman Cheese Corporation |
Shelf Life | Gilman Cheese Corporation |