Item

Pre-Sliced Mortadella -Plain (60701)

BH MORTADELLA 12/4oz EW DELIZIA
Pork, Pork Fat, Water, Salt 2% Or Less of The Following: Sodium Caseinate (Milk), Flavoring, Dextrose, Spices, Sodium Erythorbate, Garlic, Sodium Nitrite.
Ready-to-eat
Attributes
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
  • Non-GMO
Locations
Location name Address
Daniele 105 Davis Drive PO Box 106 Pascoag, RI 02859
Stedagio 1000 Charcuterie Drive Mapleville, RI 02839
Documents
Type Location File name Effective Expiration
Product Specification Sheet Stedagio 60701 Spec .rtf 12/2/2022 12/1/2025
Label Sample Stedagio 6758.pdf 1/19/2024 1/18/2025
Label Sample Daniele 6758.pdf 4/3/2023 4/2/2024
Allergens Daniele Allergens.pdf 4/3/2023 4/2/2025
Allergens Stedagio Allergens.pdf 12/11/2024 12/11/2026
Country of Origin Stedagio Country of Origin.pdf 1/9/2023 1/8/2026
Country of Origin Daniele Country of Origin.pdf 4/3/2023 4/2/2026
FSVP Assessment Form Daniele FSVP Assessment Form.pdf 3/6/2023 3/5/2024
FSVP Assessment Form Stedagio FSVP Assessment Form.pdf 1/19/2024 1/18/2025
Item Questionnaire Stedagio Item Questionnaire.pdf 1/3/2023 1/2/2026
Item Questionnaire Daniele Item Questionnaire.pdf 4/3/2023 4/2/2026
Letter of Guarantee Daniele LOG for Mortadella Shelf Life - 90 days.pdf 5/20/2024 5/20/2026
National Bioengineered Food Disclosure Standard (Simplified) Daniele National Bioengineered Food Disclosure Standard (Simplified).pdf 3/7/2023 3/6/2026
National Bioengineered Food Disclosure Standard (Simplified) Stedagio NotApplicable_NationalBioengineeredFoodDisclosureStandardSimplified.pdf 12/20/2022 12/19/2025
Nutrition Stedagio Nutrition.pdf 11/14/2022 11/13/2025
Nutrition Daniele Nutrition.pdf 4/3/2023 4/2/2026
Suitability Requirements Stedagio Suitability Requirements.pdf 1/9/2023 1/8/2026
Suitability Requirements Daniele Suitability Requirements.pdf 4/3/2023 4/2/2026
Charcuterie Artisans (Creminelli, Daniele)