Item
Produce, Onions, Red, Whole, 1/35.0lb(15.88kg) (US/CN) [vegan] (2331000079)
Onion
Fresh vegetables
Locations
| Location name | Address |
|---|---|
| Packing Facility | 28790 Westport Lane Hermiston, OR 97838 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Packing Facility | Allergens.pdf | 8/15/2024 | 8/15/2026 |
| California Prop. 65 | Packing Facility | California Prop 65.pdf | 7/24/2024 | 7/24/2026 |
| Country of Origin | Packing Facility | Country of Origin.pdf | 8/15/2024 | 8/15/2027 |
| EtO Statement | Packing Facility | ETO Statement_2024.pdf | 7/31/2024 | 7/31/2026 |
| Heavy Metal | Packing Facility | Heavy Metal - 2024.pdf | 5/21/2024 | 5/21/2026 |
| HACCP Process Flow Diagram | Packing Facility | Pack Food Safety Plan FSMA 2024.pdf | 5/21/2024 | 5/21/2026 |
| HARPC Food Safety Plan (Item) | Packing Facility | Pack Food Safety Plan FSMA 2024.pdf | 5/21/2024 | 5/21/2027 |
| Shelf Life | Packing Facility | Red Onion Specification Red Standard Jumbo in 35- Sack - Subway 2331000079.pdf | 3/26/2025 | 3/25/2028 |
| Ingredient Statement | Packing Facility | Red Onion Specification Red Standard Jumbo in 35# Sack - Subway 2331000079.pdf | 8/15/2024 | 8/15/2027 |
| Lot Code | Packing Facility | Row Crops - RPF - Production Lot Coding 2024.pdf | 8/15/2024 | 8/15/2027 |
| Product Specification Sheet | Packing Facility | Spec 2331000079.pdf | 12/2/2024 | 12/2/2027 |
| Label Sample | Packing Facility | Subway label 1.png | 8/15/2024 | 8/15/2025 |
| Suitability Requirements | Packing Facility | Suitability Requirements.pdf | 12/3/2024 | 12/3/2027 |
