Item
Prosciutto & Mozzarella Cheese (16319)
Prosciutto: Pork, Sea, Pepper.
Mozzarella Cheese: Pasteurized Milk, Enzymes, Cheese Cultures, Salt.
Protein - Mammal
Locations
Location name | Address |
---|---|
Citterio USA | 2376 State Route 940 718 Hazle Street Freeland, PA 18224 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Ingredient Statement | Citterio USA | 16222B_LBBH00819_348699v5.pdf | 1/10/2024 | 1/9/2025 |
Label Sample | Citterio USA | 16222F_LFBH00819_348766v3.pdf | 1/10/2024 | 1/9/2025 |
Gluten | Citterio USA | Allergen-Gluten Declaration.pdf | 4/8/2024 | 4/8/2025 |
Allergens | Citterio USA | Allergens.pdf | 1/8/2024 | 1/7/2026 |
CoA Sample | Citterio USA | Boar's Head COA Draft.docx | 4/1/2024 | 4/1/2026 |
California Prop. 65 | Citterio USA | California Transparency Act and prop 65 .pdf | 1/8/2024 | 1/7/2026 |
Irradiation Status Statement | Citterio USA | Citterio Irradiation Statement.docx | 4/1/2024 | 4/1/2026 |
Country of Origin | Citterio USA | Country of Origin.pdf | 4/1/2024 | 4/1/2027 |
EtO Statement | Citterio USA | EtO statement.pdf | 4/1/2024 | 4/1/2026 |
HACCP | Citterio USA | HACCP guarantee and certs -_.pdf | 3/14/2024 | 3/14/2027 |
Item Questionnaire | Citterio USA | Item Questionnaire.pdf | 4/1/2024 | 4/1/2027 |
Lot Code | Citterio USA | Lot coding.pdf | 5/1/2023 | 4/30/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | Citterio USA | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/1/2024 | 4/1/2027 |
FSVP Assessment Form | Citterio USA | NotApplicable_FSVPAssessmentForm.pdf | 4/1/2024 | 4/1/2025 |
Heavy Metal | Citterio USA | NotApplicable_HeavyMetal.pdf | 4/23/2024 | 4/23/2026 |
Natural | Citterio USA | NotApplicable_Natural.pdf | 4/12/2024 | 4/12/2025 |
Pesticide | Citterio USA | NotApplicable_Pesticide.pdf | 4/1/2024 | 4/1/2026 |
Safety Data Sheet (SDS) | Citterio USA | NotApplicable_SafetyDataSheetSDS.pdf | 4/1/2024 | 4/1/2026 |
Nutrition | Citterio USA | Nutrition.pdf | 4/25/2024 | 4/25/2027 |
HACCP Process Flow Diagram | Citterio USA | Prosciutto HACCP Plan Flow Chart.pdf | 3/24/2024 | 3/24/2026 |
Suitability Requirements | Citterio USA | Suitability Requirements.pdf | 1/10/2024 | 1/9/2027 |
Shelf Life | Citterio USA | UBH0081912AN Boar's Head Prosciutto Mozz Rollino 2.0.pdf | 3/4/2024 | 3/4/2026 |
Product Specification Sheet | Citterio USA | UBH0081912AN Boar's Head Prosciutto Mozz Rollino.pdf | 1/10/2024 | 1/9/2027 |