Item
Prosciutto di Parma DOP Pressed 14 Months (2994)
all natural prosciutto di parma DOP cured 14 months
pork leg, salt
Locations
Location name | Address |
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Via Cavo "EFFE 1" | Via Cavo, 8 LESIGNANO DE' BAGNI, PARMA 43037 ITA |
Documents
Type | Location | File name | Effective | Expiration |
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